“…Chemical and physical characteristics of Chernozems are ideal for growing even the most demanding crops (Hladky, Brtnicky, Elbl, Kintl, & Kynicky, 2018;Klimek-Kopyra et al, 2015). However, numerous data shows an intensive reduction of the Chernozem areas and a noticeable decrease in the thickness of the fertile layer (Chendev, Sauer, Ramirez, & Burras, 2015;Khmelev & Tanasienko, 2009; Khokhlova, Chendev, Myakshina, Alexandrovskiy, & Khokhlov, 2015;Liu et al, 2010Liu et al, , 2012Yang, Zhang, Deng, & Fang, 2003). Additionally, researchers note a decrease in the content of organic components and mineral nutrients, including phosphorus and nitrogen (Ouyang et al, 2013;Spychalski, Grzebisz, Diatta, & Kostarev, 2018).…”