2017
DOI: 10.3945/ajcn.117.156042
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Excess iron intake as a factor in growth, infections, and development of infants and young children

Abstract: The provision of iron via supplementation or the fortification of foods has been shown to be effective in preventing and treating iron deficiency and iron deficiency anemia in infants and young children. However, iron is a pro-oxidative element and can have negative effects on biological systems even at moderate amounts. An increasing number of studies have reported adverse effects of iron that was given to infants and young-children populations who initially were iron replete. These effects include decreased … Show more

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Cited by 121 publications
(108 citation statements)
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“…This latter study also included a cohort of children in Honduras, where this same effect of reduced length gain was found only in children who were initially nonanaemic, which is similar to the present results. The overall impact of supplementary Fe on young children's growth has been inconsistent (38) , and the underlying mechanisms of reduced growth observed with Fe supplementation in some studies are unknown (39) , but supplementary Fe may be more likely to result in adverse effects on growth among non-anaemic or Fe-replete children (37,40,41) . Among the growth outcomes, only final wasting prevalence was modified by IHbD.…”
Section: Discussionmentioning
confidence: 99%
“…This latter study also included a cohort of children in Honduras, where this same effect of reduced length gain was found only in children who were initially nonanaemic, which is similar to the present results. The overall impact of supplementary Fe on young children's growth has been inconsistent (38) , and the underlying mechanisms of reduced growth observed with Fe supplementation in some studies are unknown (39) , but supplementary Fe may be more likely to result in adverse effects on growth among non-anaemic or Fe-replete children (37,40,41) . Among the growth outcomes, only final wasting prevalence was modified by IHbD.…”
Section: Discussionmentioning
confidence: 99%
“…It is broadly recommended as a prophylactic measure against iron deficiency anemia, which commonly occurs in infancy especially breast-fed infants because of insufficient iron supply in breast milk. However, growing evidences reported iron overload as a consequence of iron fortification [7] .…”
Section: Introductionmentioning
confidence: 99%
“…33 Unfortunately, excess iron intake in iron-replete infants is associated with decreased growth, increased infectious diseases risk, and altered homeostasis of other microelements. 34 Exclusive breastfeeding for 6 months with introduction of nutritious complementary foods thereafter is seen as the most important measure to reduce the risk of nutritional anemias. 2 Nevertheless, majority of study participants were introduced to complementary foods earlier than recommended by WHO.…”
Section: Discussionmentioning
confidence: 99%