2018
DOI: 10.1016/j.plaphy.2018.07.029
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Exogenous 24-Epibrassinolide alleviates oxidative damage from copper stress in grape (Vitis vinifera L.) cuttings

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Cited by 53 publications
(20 citation statements)
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“…Solanum lycopersicum treated with EBL showed a greater protein content than the control despite the presence Ni stress (Nazir et al 2019). Zhou et al (2018) showed that the content of protein significantly increased after the application of EBL in grape (Vitis vinifera) under Cu stress. Hence, the declining content of protein in algal cells and higher plants treated with Pb can be restored by applying EBL, which increases the chances of plant survival in ecosystems polluted with heavy metals.…”
Section: Discussionmentioning
confidence: 97%
See 1 more Smart Citation
“…Solanum lycopersicum treated with EBL showed a greater protein content than the control despite the presence Ni stress (Nazir et al 2019). Zhou et al (2018) showed that the content of protein significantly increased after the application of EBL in grape (Vitis vinifera) under Cu stress. Hence, the declining content of protein in algal cells and higher plants treated with Pb can be restored by applying EBL, which increases the chances of plant survival in ecosystems polluted with heavy metals.…”
Section: Discussionmentioning
confidence: 97%
“…The balance of the ascorbate-GSH cycle in grape cuttings was also regulated by increasing the activities of monodehydroascorbate and dehydroascorbate reductase, as well as GR, APX, and the contents of the antioxidant ascorbate and dehydroascorbic acid. However, the contents of GSH and oxidized glutathione decreased (Zhou et al 2018). Furthermore, Kapoor et al (2016) reported that EBL alleviated the harmful impact of Cd in radish seedlings (Raphanus sativus) by enhancing the level of antioxidants, such as ascorbic acid, GSH, and tocopherols.…”
Section: Discussionmentioning
confidence: 99%
“…An elevated Cu level in leaves damages thylakoids; dissipates the electron transport in photosystem (PS) II (PSII), alters photophosphorylation and membrane integrity; and eventually decreases photosynthesis and major gas-exchange parameters [ 11 , 12 , 13 ]. Additionally, high concentrations of Cu induce oxidative stress that causes membrane disruption and lipid peroxidation [ 14 , 15 ]. Moreover, excess Cu also alters the process of mineral uptake [ 16 , 17 ] and also retards the seed germination process and overall health of the developing seedling [ 4 ].…”
Section: Introductionmentioning
confidence: 99%
“…Under Cu stress, the concentration of ROS increases in plants [ 1 ]. Recently, excess Cu exposure has been reported to stimulate the production of ROS, such as H 2 O 2 in grapevine roots, potentially increasing oxygen-induced cellular damage [ 7 , 17 ]. The production of H 2 O 2 could then initiate the process of lipid peroxidation, resulting in the generation of MDA.…”
Section: Discussionmentioning
confidence: 99%
“…At an optimal level, Cu is an important micronutrient in regulatory metabolic processes, including photosynthesis and carbohydrate partitioning in plants [ 3 , 4 , 5 ]. However, excess Cu in vineyard soils may result in several phytotoxic effects on grapevines, such as cell membrane damage, nutritional imbalances, leaf chlorosis, growth inhibition, a reduction in chlorophyll content, and even death [ 6 , 7 ]. Consequently, a high concentration of Cu in vineyard soils leads to a decline in grape productivity and economic losses in the grape industry.…”
Section: Introductionmentioning
confidence: 99%