1970
DOI: 10.2221/jcsj.5.199
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Experimental Investigation of 4.5°K Small Refrigerator

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“…The A. niger enzyme (89,90,101,102,113) had a molecular weight of 53,000, pH optimum of 4.0, and PI of 3.6. The enzyme released L-arabinose from arabinans, arabinoxylans, and phenyl a-L-arabinofuranoside, but was without effect on nitrophenyl a-Larabinopyranoside.…”
Section: Propertiesmentioning
confidence: 99%
“…The A. niger enzyme (89,90,101,102,113) had a molecular weight of 53,000, pH optimum of 4.0, and PI of 3.6. The enzyme released L-arabinose from arabinans, arabinoxylans, and phenyl a-L-arabinofuranoside, but was without effect on nitrophenyl a-Larabinopyranoside.…”
Section: Propertiesmentioning
confidence: 99%