2021
DOI: 10.1021/acs.jproteome.1c00482
|View full text |Cite
|
Sign up to set email alerts
|

Exploiting pglB Oligosaccharyltransferase-Positive and -Negative Campylobacter jejuni and a Multiprotease Digestion Strategy to Identify Novel Sites Modified by N-Linked Protein Glycosylation

Abstract: Campylobacter jejuni is a bacterial pathogen encoding a unique N-linked glycosylation (pgl) system that mediates attachment of a heptasaccharide to N-sequon-containing membrane proteins by the PglB oligosaccharyltransferase (OST). Many targets of PglB are known, yet only a fraction of sequons are experimentally confirmed, and site occupancy remains elusive. We exploited pglB-positive (wild-type; WT) and -negative (ΔpglB) proteomes to identify potential glycosites. The nonglycosylated forms of known glycopeptid… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

0
2
0

Year Published

2023
2023
2024
2024

Publication Types

Select...
6

Relationship

1
5

Authors

Journals

citations
Cited by 6 publications
(2 citation statements)
references
References 86 publications
(174 reference statements)
0
2
0
Order By: Relevance
“…We observed changes in proteins involved in lipid A, PGN, and N-linked glycosylation that suggest CE induced their rate of biosynthesis, and this aligned with a reduction in UDP-HexNAc levels, correlating with its usage (as UDP-GlcNAc) as the building block for these pathways. Increased abundances of Pgl proteins, including a moderate increase in the PglF rate-limiting step [90], correlated with increased abundances of many target glycoproteins, including some with high glycan site occupancy [91], yet no obvious functional relationships beyond those discussed (e.g., CmeABC efflux proteins) could be discerned. Increased N-glycan biosynthesis could also be associated with elevated free oligosaccharides and hence, improved defence against osmotic stress [92].…”
Section: Discussionmentioning
confidence: 92%
“…We observed changes in proteins involved in lipid A, PGN, and N-linked glycosylation that suggest CE induced their rate of biosynthesis, and this aligned with a reduction in UDP-HexNAc levels, correlating with its usage (as UDP-GlcNAc) as the building block for these pathways. Increased abundances of Pgl proteins, including a moderate increase in the PglF rate-limiting step [90], correlated with increased abundances of many target glycoproteins, including some with high glycan site occupancy [91], yet no obvious functional relationships beyond those discussed (e.g., CmeABC efflux proteins) could be discerned. Increased N-glycan biosynthesis could also be associated with elevated free oligosaccharides and hence, improved defence against osmotic stress [92].…”
Section: Discussionmentioning
confidence: 92%
“…Glycosylation is prevalent PTM and defined by the addition of a glycan to an amino acid, namely asparagine (N‐linked) or serine and threonine (O‐linked; Cain et al, 2021 ; Girgis et al, 2024 ; Morelle et al, 2006 ). Glycosylation impacts many functions of a protein: its structure, protein–protein interactions and physical dynamics (Xu et al, 2023 ).…”
Section: Integration Of Various Omics Techniquesmentioning
confidence: 99%