Applied Food Research
 2025
DOI: 10.1016/j.afres.2024.100658
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Exploring the impact of microwaves, ultrasounds, UVA light, and X-rays on polyphenols in alginate–whey protein matrix–encapsulated red grape seed extract powder

L. Mihaly Cozmuta,
A. Peter,
C. Nicula
et al.
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