Incorporating
enzymes into nanostructured supercapacitor devices
represents a groundbreaking advancement in energy storage. Enzyme
catalysis using nanomaterials enhances performance, efficiency, and
stability by facilitating precise charge transfer, while the nanostructure
provides a high surface area and improved conductivity. This synergy
yields eco-friendly, high-performance energy storage solutions crucial
for diverse applications, from portable electronics to renewable energy
systems. In this study, we harnessed the versatility of Langmuir–Blodgett
films to create meticulously organized thin films with specific enzyme
properties, coupled with carbon nanotubes, to develop biosupercapacitors.
Langmuir monolayers were constructed with stearic acid, carbon nanotubes,
and galactose oxidase. Following comprehensive characterization using
tensiometric, rheological, morphological, and spectroscopic techniques,
the monolayers were transferred to solid supports, yielding Langmuir–Blodgett
films. These films exhibited superior performance, with persisting
enzyme activity. However, increasing film thickness did not enhance
enzymatic activity values, indicating a surface-driven process. Subsequently,
we explored the electrochemical properties of the films, revealing
stability compatible with supercapacitor applications. The introduction
of carbon nanotubes demonstrated a higher capacitance, indicating
the potential viability of the films for energy storage applications.