Bacterial cell envelope components are widely distributed in airborne dust, where they act as inflammatory agents causing respiratory symptoms. Measurements of these agents and other environmental factors are assessed in two elementary schools in a southeastern city in the United States. Muramic acid (MA) was used as a marker for bacterial peptidoglycan (PG), and 3-hydroxy fatty acids (3-OH FAs) were used as markers for Gram-negative bacterial lipopolysaccharide (LPS). Culturable bacteria were collected using an Andersen sampler with three different culture IMPLICATIONS Levels of bacteria and their constituents (PG and LPS) are correlated with total surface dust and TSP levels in school environments. This suggests an important environmental health guideline for school administrators: decreasing both surface dust and TSP levels will likely reduce potential exposure to harmful biocontaminants. The high correlations between CO 2 and levels of bacteria and their constituents also indicate that an appropriate air-exchange rate may help minimize biocontamination. The analytical MA and 3-OH FA methods measure culturable and nonculturable bacteria as well as bacterial cell wall remnants, whereas the culture method only assesses the culturable portion of the bacterial population. Together, these three different measures provide complementary information for characterizing biocontamination of indoor air, which is more informative than information provided by culture alone. Additional evaluation of other environmental factors, including CO 2 and air-exchange rate, might suggest recommendations for lowering biocontamination in buildings.media. In addition, temperature (T), relative humidity (RH), and CO 2 were continuously monitored.Concentrations of airborne MA and 3-OH FAs were correlated with total suspended particulate (TSP) levels. Outdoor MA (mean = 0.78-1.15 ng/m 3 ) and 3-OH FA levels (mean = 2.19-2.18 ng/m 3 ) were similar at the two schools. Indoor concentrations of airborne MA and 3-OH FAs differed significantly between schools (MA: 1.44 vs. 2.84 ng/m 3 ; 3-OH FAs: 2.96 vs. 4.57 ng/m 3 ). Although indoor MA levels were low, they were significantly related to teachers' perception of the severity of indoor air quality (IAQ) problems in their classrooms. Concentrations of CO 2 correlated significantly with all bacteria measurements. Because CO 2 levels were related to the number of occupants and the ventilation rates, these findings are consistent with the hypothesis that the children and teachers are sources of bacterial contamination. Many culturable bacteria present in indoor air are opportunistic organisms that can be infectious for compromised individuals, while both culturable and nonculturable bacterial remnants act as environmental toxins for both healthy and compromised individuals. Measuring the "total bacteria load" would be most accurate in assessing the biotoxicity of indoor air. Chemical analysis of MA and 3-OH FAs, when coupled with the conventional culture method, provides complementary infor...