2021
DOI: 10.1016/j.imbio.2021.152060
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Exposure of pregnant rats to staphylococcal enterotoxin B increases offspring splenic Treg number and function via decreasing FoxP3 methylation

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(4 citation statements)
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“…The length of Au−Ag Janus NPs was around 84.4 ± 4.2 nm and the size of the formed Ag islands was about 53.2 ± 2.7 nm (Figure S2). By controlling the concentration of AgNO 3 solution, a series of Au−Ag Janus NPs with different Ag island sizes, including Au−Ag Janus NPs (1) , Au−Ag Janus NPs (2) , Au−Ag Janus NPs (3) , Au−Ag Janus NPs (4) , and Au−Ag Janus NPs (5) , could be synthesized using 20, 40, 60, 100, and 120 μL AgNO 3 solution, respectively. As displayed in Figure S3A, for Au−Ag Janus NPs (1) , Ag structures were hardly observed on the Au NPs' surface.…”
Section: Resultsmentioning
confidence: 99%
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“…The length of Au−Ag Janus NPs was around 84.4 ± 4.2 nm and the size of the formed Ag islands was about 53.2 ± 2.7 nm (Figure S2). By controlling the concentration of AgNO 3 solution, a series of Au−Ag Janus NPs with different Ag island sizes, including Au−Ag Janus NPs (1) , Au−Ag Janus NPs (2) , Au−Ag Janus NPs (3) , Au−Ag Janus NPs (4) , and Au−Ag Janus NPs (5) , could be synthesized using 20, 40, 60, 100, and 120 μL AgNO 3 solution, respectively. As displayed in Figure S3A, for Au−Ag Janus NPs (1) , Ag structures were hardly observed on the Au NPs' surface.…”
Section: Resultsmentioning
confidence: 99%
“…Staphylococcus aureus enterotoxins (SEs) were produced by S. aureus at 20–37 °C and a suitable pH in food, which was the main pathogenic factor of food-borne diseases. , Epidemiological studies had shown that SEs causing food-borne diseases were mainly consisted of S. aureus enterotoxins A, B, C, D, E (SEA, SEB, SEC, SED, SEE) .…”
Section: Introductionmentioning
confidence: 99%
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