2020
DOI: 10.1136/jech-2020-213775
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Exposure to Chinese famine in early life and the risk of sensory impairment in adulthood

Abstract: BackgroundStudies have shown that malnutrition in early life has a negative effect on midlife cognitive functions. Little is known, however, about the relationship between early-life malnutrition and visual, hearing or dual sensory impairments in adulthood. This study aims to investigate the association between exposure to the 1959–1961 Chinese famine in early life and sensory impairments in adulthood.MethodsA total of 6347 adults born between 1952 and 1964 surveyed in the 2015 China Health and Retirement Long… Show more

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Cited by 4 publications
(2 citation statements)
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“…We consider that famine exposure, which both countries have suffered, might be a potential cause. Early life famine exposure and subsequent nutritional deficiencies were associated with later disease susceptibility and can increase the risk of hearing loss [ 31 , 35 , 36 ].The present results probably reflect an “obesity paradox” of the relationship between obesity and hearing loss. Positive effects on hearing were observed in the overweight and obese groups as well as in the central obesity group, echoing an “obesity paradox,” which has been suggested by previous studies [ 13 15 ].…”
Section: Discussionmentioning
confidence: 99%
“…We consider that famine exposure, which both countries have suffered, might be a potential cause. Early life famine exposure and subsequent nutritional deficiencies were associated with later disease susceptibility and can increase the risk of hearing loss [ 31 , 35 , 36 ].The present results probably reflect an “obesity paradox” of the relationship between obesity and hearing loss. Positive effects on hearing were observed in the overweight and obese groups as well as in the central obesity group, echoing an “obesity paradox,” which has been suggested by previous studies [ 13 15 ].…”
Section: Discussionmentioning
confidence: 99%
“…As demonstrated by the DOHaD hypothesis, the first 1000 days (the period from conception to age of two years) provides a window of opportunity to influence the lifelong health of a child. Research suggests that starvation and undernutrition lead to poor GWG and this puts a fetus at increased risk of obesity, chronic diseases, mental health disorders, and sensory impairment later in life, 20,21 whereas excessive GWG is associated with macrosomia at birth and childhood and adult obesity. 21 An understanding of the applicability of IOM GWG guidelines for Chinese women is, therefore, important for public health promotion in the country.…”
Section: Discussionmentioning
confidence: 99%