2022
DOI: 10.1111/mcn.13315
|View full text |Cite
|
Sign up to set email alerts
|

Exposure to multiple mycotoxins, environmental enteric dysfunction and child growth: Results from the AflaCohort Study in Banke, Nepal

Abstract: Evidence of the impact of exposure to multiple mycotoxins and environment enteric dysfunction (EED) on child growth is limited. Using data from a birth cohort study, the objectives of this study were to (a) quantify exposure to multiple mycotoxins (serum aflatoxin [AFB 1 ] and ochratoxin A [OTA], urinary fumonisin [UFB 1 ] and deoxynivalenol [DON]), as well EED (lactulose:mannitol [L:M] ratio); (b) examine the potential combined effects of multiple mycotoxin exposure and EED on growth.Multivariate regressions … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1

Citation Types

0
4
0

Year Published

2023
2023
2024
2024

Publication Types

Select...
7
2

Relationship

0
9

Authors

Journals

citations
Cited by 11 publications
(4 citation statements)
references
References 31 publications
0
4
0
Order By: Relevance
“…Studies were from 2 continents, 11 from Africa and 4 from Asia. Of these, 8 records were prospective cohort [ 14 , 15 , 21 , 36 , 38 40 , 42 ] and 7 records were non-cohort [ 16 , 17 , 33 35 , 37 , 41 ] in design. The sample size of the included studies ranged between 46 and 1484 participants.…”
Section: Resultsmentioning
confidence: 99%
“…Studies were from 2 continents, 11 from Africa and 4 from Asia. Of these, 8 records were prospective cohort [ 14 , 15 , 21 , 36 , 38 40 , 42 ] and 7 records were non-cohort [ 16 , 17 , 33 35 , 37 , 41 ] in design. The sample size of the included studies ranged between 46 and 1484 participants.…”
Section: Resultsmentioning
confidence: 99%
“…Understanding the biology underlying the relation between aflatoxin and growth is also crucial to investigate. This is because it is hypothesized that aflatoxins can alter mucosal barriers and affect resistance to intestinal infections [26] and micronutrient absorption [26,27] leading to growth impairment. Besides this, investigating the presence of multiple mycotoxins is imperative as mycotoxins are common in grains as mixtures, particularly with fumonisins in maize [28].…”
Section: Discussionmentioning
confidence: 99%
“…Mycotoxins are secondary metabolites from fungi that grow on crops preharvest, as well as in postharvest, storage and/or in food processing (Andrews-Trevino et al, 2022;De Boevre et al, 2012;Marin et al, 2013;Pitt et al, 2000). Mycotoxin contamination commonly affects popular food items in West Africa, including chilies, maize, peanuts, and spices (Abiala et al, 2011;Ngum et al, 2022).…”
Section: Introductionmentioning
confidence: 99%