“…Despite its somewhat vaguely defined qualitative nature, the concept of aromaticity has had huge impacts on organic chemistry, starting with the formulation of the Hückel aromaticity rules [ 1 , 2 ] and encompassing a broad research area including the elucidation of the link between cyclic delocalization and energetic stabilization of conjugated (poly)cyclic hydrocarbons [ 3 , 4 , 5 , 6 , 7 , 8 , 9 , 10 ], the role of cyclic conjugation in inducing the ring currents [ 11 , 12 , 13 , 14 , 15 , 16 , 17 , 18 , 19 ] responsible for the special magnetic properties of aromatic compounds, and revealing the links between electron counts, orbital topology and selection rules in pericyclic reactions [ 20 , 21 , 22 , 23 ]. The fact that the phenomenon of aromaticity can be associated with a very wide range of structural, energetic, and magnetic properties [ 3 , 4 , 5 , 6 , 7 , 8 , 9 , 10 , 11 , 12 , 13 , 14 , 16 , 17 , 18 , 24 , 25 ] has given impetus to numerous attempts to define measures or indices that are intended to characterize the “extent” of aromaticity in quantitative terms [ 16 , 17 , 18 , 19 , …”