2014
DOI: 10.1016/j.jnutbio.2014.04.005
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Extra virgin olive oil intake delays the development of amyotrophic lateral sclerosis associated with reduced reticulum stress and autophagy in muscle of SOD1G93A mice

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Cited by 38 publications
(29 citation statements)
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“…In contrast, stimulation of the b-oxidation of fatty acids by L-carnitine ameliorated motor function and extended survival (57). Highly energetic diets, mainly in the form of elevated lipid content, also prolonged life expectancy, and improved muscle function and motor neuron survival (35, 76,86).…”
Section: Muscles Are a Primary Site For Therapeutic Interventionmentioning
confidence: 99%
“…In contrast, stimulation of the b-oxidation of fatty acids by L-carnitine ameliorated motor function and extended survival (57). Highly energetic diets, mainly in the form of elevated lipid content, also prolonged life expectancy, and improved muscle function and motor neuron survival (35, 76,86).…”
Section: Muscles Are a Primary Site For Therapeutic Interventionmentioning
confidence: 99%
“…Besides, MS can enhance glucose‐regulated protein 78 kDa (grp78) expression, which is known to be a member of the heat shock protein (hsp) 70 family localized to the ER. [17b] Grp78 is reported to increase MRF expression . Ras homolog family member A (RhoA), which is known to enhance the expression MRFs, is also upregulated by MS …”
Section: Resultsmentioning
confidence: 99%
“…In SOD1 G93A mice, a high-fat diet (21% fat, 0.15% cholesterol) increased weight, survival and spinal cord motoneuron numbers while a calorie-restricted diet (60% of average ad libitum food intake) had the opposite effect compared to animals fed on a regular rodent chow (Zhao et al, 2015). Variable extents of improvement on lifespan and/or neuromuscular phenotype have also been reported in SOD1 G93A and SOD1 G86R mice on specific dietary regimens such as the Deanna protocol (Ari et al, 2014), a ketogenic diet (Zhao et al, 2006), extra virgin olive oil (Oliván et al, 2014), vitamin D3 (Gianforcaro and Hamadeh, 2012), a high calorie diet (Dupuis et al, 2004) and vitamin E (Gurney et al, 1996). Finally, similar to SMA studies, a combinatorial approach of dietary (21% fat and 0.15% cholesterol Calorie Energy supplemented Diet) and drug (M30) interventions has a synergistic benefit on survival and motor function (Golko-Perez et al, 2016).…”
Section: Please Place Figure Herementioning
confidence: 99%