2019
DOI: 10.1007/s11947-019-02321-y
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Extraction and Characterization of Phenolic Compounds from Bamboo Shoot Shell Under Optimized Ultrasonic-Assisted Conditions: a Potential Source of Nutraceutical Compounds

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Cited by 36 publications
(19 citation statements)
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“…Peaks P1, P2, P3, P4, P5, P8, P9, P10, P12, P13, P14, P15, and P16 were compared with the fragment ions and retention times of available reference standards, and were plainly identified as neomangiferin (P1), 3‐o‐feruloylquinic acid (P2), phellodendrine (P3), magnoflorine (P4), mangiferin (P5), tetrahydropalmatine (P8), jatrorrhizine (P9), palmatine (P12), berberine (P13), timosaponin N (P10), timosaponin BII (P14), timosaponin C (P15), and timosaponin AIII (P16). Furthermore, the remaining P6, P7, and P11 peaks were confirmed by comparison of the obtained accurate mass and MS/MS fragmentation data with those in databases and literature [21–23], and these components were putatively identified as isomangiferin, 5‐o‐feruloylquinic acid, and timosaponin E1.…”
Section: Resultsmentioning
confidence: 56%
“…Peaks P1, P2, P3, P4, P5, P8, P9, P10, P12, P13, P14, P15, and P16 were compared with the fragment ions and retention times of available reference standards, and were plainly identified as neomangiferin (P1), 3‐o‐feruloylquinic acid (P2), phellodendrine (P3), magnoflorine (P4), mangiferin (P5), tetrahydropalmatine (P8), jatrorrhizine (P9), palmatine (P12), berberine (P13), timosaponin N (P10), timosaponin BII (P14), timosaponin C (P15), and timosaponin AIII (P16). Furthermore, the remaining P6, P7, and P11 peaks were confirmed by comparison of the obtained accurate mass and MS/MS fragmentation data with those in databases and literature [21–23], and these components were putatively identified as isomangiferin, 5‐o‐feruloylquinic acid, and timosaponin E1.…”
Section: Resultsmentioning
confidence: 56%
“…The absence of resveratrol and chlorogenic acid may be related to the polyphenol extraction method and growth environment of the Pleioblastus amarus (Keng) shell. Li et al [34]. studied the phenolic acids in bamboo shoot shells, and the results showed that the main polyphenols in asparagus shells were p-Coumaric acid, rutin, gallic acid, and catechin.…”
Section: Validation Of the Response Surface Test Modelmentioning
confidence: 99%
“…Their fast and rhizomatous growth habits are suitable for industrial production because they can be harvested within 4-5 years; furthermore, they can continue growing from the remaining part of their stems in the ground after annual harvests [6]. Bamboo biomass is generally used to manufacture handicrafts and as construction materials, pulp materials, and food ingredients [7]. Nevertheless, the utilization of bamboo biomass as an industrial material has been limited in certain countries owing to the abundance of other woody biomasses; furthermore, only the bamboo shoot is used as a food ingredient [8].…”
Section: Introductionmentioning
confidence: 99%