2020
DOI: 10.1007/s42452-020-3153-x
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Extraction of antioxidant compounds from the wastes of Mangifera pajang fruit: a comparative study using aqueous ethanol and deep eutectic solvent

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Cited by 16 publications
(12 citation statements)
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“…The extraction was conducted based on optimum parameters obtained from previous study (Ling, Chan, & Nandong, 2020). Briefly, 0.5 g of peel powders and 0.5 g of kernel powders were mixed with 30 ml of 54% aqueous ethanol and extracted for 2 h at 51 using an incubator shaker (SASTEC) which set at a speed of 178 rpm.…”
Section: Extraction Of Antioxidant Compounds From Fruit Wastes Of M Pajangmentioning
confidence: 99%
“…The extraction was conducted based on optimum parameters obtained from previous study (Ling, Chan, & Nandong, 2020). Briefly, 0.5 g of peel powders and 0.5 g of kernel powders were mixed with 30 ml of 54% aqueous ethanol and extracted for 2 h at 51 using an incubator shaker (SASTEC) which set at a speed of 178 rpm.…”
Section: Extraction Of Antioxidant Compounds From Fruit Wastes Of M Pajangmentioning
confidence: 99%
“…Usually, DESs consist of two components, a hydrogen bond acceptor (HBA) and a hydrogen bond donor (HBD). Choline chloride (ChCl) is the most widely studied HBA, while different polyalcohols, organic acids, sugars, and amino acids have been employed as HBDs [ 4 , 6 , 11 , 12 ]. The possible combinations of HBAs and HBDs are almost unlimited, giving the ability to design task-specific DESs [ 6 , 13 , 14 ].…”
Section: Introductionmentioning
confidence: 99%
“…However, high viscosity is one of the most important drawbacks in the exploitation of DESs as extractants at an industrial scale. To reduce the viscosity and enhance the mass transport phenomena of the biomolecules from the solid to the liquid, water, an abundant natural substance, is frequently added in various ratios, also influencing the polarity of the DESs and affecting the dissolution of the compounds of interest [ 12 , 31 , 32 ].…”
Section: Introductionmentioning
confidence: 99%
“…When comparing viscosity of CHCL:glycerol and CHCL:ethylene glycol at molar ratio of 1:2, it was realized that the neat CHCL:glycerol DES has a relatively lower viscosity (376 cP) as compared to CHCL:ethylene glycol DES (36 cP). This is likely due to the presence of a higher number of -OH groups in the glycerol, which induces stronger hydrogen bonding interaction between the HBA and HBD components [ 27 ]. Even so, the viscosity of the polyol-based DES was comparatively lower than sugar-based and carboxylic acid-based DES, e.g., CHCL:glucose DES (9037 cP), CHCL: malonic acid DES (721 cP), CHCL:oxalic acid DES (231 cP), CHCL:ascorbic acid DES (51,570 cP), etc., as presented in Table 1 .…”
Section: Des As Extraction Solventmentioning
confidence: 99%
“…Additionally, compared to ionic liquid, DES is generally safer, exhibits superior biodegradability, and is more cost-effective to prepare as it is made from natural compounds [ 4 ]. At present, DESs have been used in wide-ranging applications, including electrodeposition [ 5 , 6 , 7 , 8 , 9 ], synthesis of nanomaterials [ 10 , 11 , 12 , 13 ], biotransformation [ 14 , 15 , 16 , 17 , 18 , 19 ], synthesis of pharmaceuticals and drug delivery systems [ 20 , 21 , 22 , 23 , 24 , 25 ], and extraction of bioactive compounds [ 2 , 26 , 27 , 28 , 29 , 30 , 31 ].…”
Section: Introductionmentioning
confidence: 99%