International Journal of Biological Macromolecules
 2024
DOI: 10.1016/j.ijbiomac.2024.135296
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Fabrication, digestion behavior and β-carotene bioaccessibility of emulsion-filled double-network gel: Effect of corn fiber gum/soy protein isolate ratio and surfactant types

Wenjia Yan,
Xiaohan Hua,
Minghao Zhang
et al.
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