2016
DOI: 10.1002/app.44490
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Fabrication of starch‐g‐poly(l‐lactic acid) biocomposite films: Effects of the shear‐mixing and reactive‐extrusion conditions

Abstract: In this study, we developed a new approach for the fabrication of a green poly(L-lactic acid)-grafted starch (St-g-PLA) copolymer and nanocomposite (St-g-PLA/organoclay)-based films via shear-mixing and reactive-extrusion systems. The chemical and physical structures, thermal behavior, and morphology of the synthesized blends and some other parameters were examined by Fourier transform infrared spectroscopy and 13 C cross-polarization/magic angle spinning NMR spectroscopy, X-ray diffraction, thermogravimetric … Show more

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Cited by 7 publications
(1 citation statement)
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“…Also, the properties of starch-g-poly(vinyl acetate) are presented [16][17][18][19]. Starch/lactic acid graft copolymers [20][21][22], maleated thermoplastic starch-gpolylactic acid [23], esterified maleic anhydride starch-gpolylactic acid [24], hydroxyethyl starch-grafted-polylactide [25], starch-g-poly(vinyl alcohol) [26], starch-gpoly(n-vinylimidazole) [27], carboxymethyl starch-gpoly(N-vinylimidazole) [28,29] copolymers have been precisely studied. In addition, the copolymers received from potato starch and aromatic type meth(acrylate) monomers [30][31][32][33][34][35][36] and more, environmentally-friendly starch-g-poly(citronellyl acrylate) [37] and starch-gpoly(citronellyl methacrylate) copolymers [38,39] under the free radical copolymerization have been presented.…”
Section: Introductionmentioning
confidence: 99%
“…Also, the properties of starch-g-poly(vinyl acetate) are presented [16][17][18][19]. Starch/lactic acid graft copolymers [20][21][22], maleated thermoplastic starch-gpolylactic acid [23], esterified maleic anhydride starch-gpolylactic acid [24], hydroxyethyl starch-grafted-polylactide [25], starch-g-poly(vinyl alcohol) [26], starch-gpoly(n-vinylimidazole) [27], carboxymethyl starch-gpoly(N-vinylimidazole) [28,29] copolymers have been precisely studied. In addition, the copolymers received from potato starch and aromatic type meth(acrylate) monomers [30][31][32][33][34][35][36] and more, environmentally-friendly starch-g-poly(citronellyl acrylate) [37] and starch-gpoly(citronellyl methacrylate) copolymers [38,39] under the free radical copolymerization have been presented.…”
Section: Introductionmentioning
confidence: 99%