“…Recently, the formation of π-complex of Ag + ion has been utilized in, e.g., the separation of polyunsaturated fatty acids, such as eicosapentaenoic and docosahexaenoic acids, from other fatty acids in fish oils. 22,23 Well-defined voltammetric waves due to the assisted transfer of Ag + ion have been observed at the DCH | W interface by addition of 5,8,11,14,17-eicosapentaenoic and 4,7,10,13,16,19-docosahexaenoic acid ethyl esters to the DCH-phase. The voltammetric results and the analytical application will be published in a following paper.…”