2016
DOI: 10.1038/ejcn.2016.79
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Factors associated with patient recall of individualized dietary recommendations for kidney stone prevention

Abstract: Higher patient recall is associated with ⩽3 dietary recommendations. Patient recall of recommendations that were not actually provided ('false recall') may contribute to reduced recall and confusion about the most important dietary strategies to reduce their stone risk. Accordingly, providers should prioritize the most important dietary recommendations, reserving those less important for follow-up, and address any confusion patients have from information received prior to evaluation.

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Cited by 26 publications
(12 citation statements)
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“…Specific dietary measures based metabolic testing and follow-up have been shown to be more successful than general dietary recommendations and no specific testing in preventing recurrent stones [24] . One study recommended that practitioners prioritize dietary recommendations, as three or few recommendations are associated with higher patient recall [25] .…”
Section: Dietary Managementmentioning
confidence: 99%
See 1 more Smart Citation
“…Specific dietary measures based metabolic testing and follow-up have been shown to be more successful than general dietary recommendations and no specific testing in preventing recurrent stones [24] . One study recommended that practitioners prioritize dietary recommendations, as three or few recommendations are associated with higher patient recall [25] .…”
Section: Dietary Managementmentioning
confidence: 99%
“…Increasing fluid intake has not proven to be a simple recommendation with which to comply [25] . A questionnaire designed to estimate the success of achieving a high fluid intake among 302 stone formers noted perceived higher success rates in patients who preferred water and liked the “taste” of plain water compared to other beverages [35] .…”
Section: Dietary Managementmentioning
confidence: 99%
“…Connecting to client motivation was highlighted by nine of the 28 studies [28][29][30][31][32][33][34][35][36]. We define motivation as a stimulus that drives people to do or pursue diet-related behavior.…”
Section: Connecting To Client Motivationmentioning
confidence: 99%
“…You may benefit from avoiding foods that have a lot of salt. The Centers for Disease Control (CDC) and other health groups advise not to eat more than 2,300 mg of salt per day [51].…”
Section: Reduce the Amount Of Salt In Your Dietmentioning
confidence: 99%
“…Calcium in food does not influence your risk of kidney stones. Continue eating calcium-rich foods unless your doctor advises otherwise [51]. Ask doctor before taking calcium supplements, as these have been linked to increased risk of kidney stones.…”
Section: Eat Foods With Low Oxalate Levelsmentioning
confidence: 99%