Fatty Acid Metabolism before and after Birth

Hull, D

doi:10.1007/978-94-009-9318-1_7

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1988

1996

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Cited by 2 publications

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References 62 publications

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“…16=palmitic,16:l =palmitoleic. 18=stearic;18:l =oleic;18:2=linaleic;18.3=linolenic;20:3=dihotno y linolenic;20.4=arachidonic;22:4=docosatetraenoic;22:5=docosapentaenoic and 22:6=docosahexanoic acids before birth, although this does not occur in other species (Hull 1979). O n the other hand recovery from a major surgical operation in late pregnancy may well be associated with raised plasma lipid levels, even when normal feeding patterns are resumed.…”

Section: U M B I L I C a L V E I N ( A L F F A U T E R I N E V E I N mentioning

confidence: 99%

Effects of nutrition on uterine and umbilical venous plasma lipids in chronically catheterised mares in late gestation

Stammers

Silver

Fowden

1988

Equine Veterinary Journal

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Section: U M B I L I C a L V E I N ( A L F F A U T E R I N E V E I N mentioning

confidence: 99%

Effects of nutrition on uterine and umbilical venous plasma lipids in chronically catheterised mares in late gestation

Stammers

Silver

Fowden

1988

Equine Veterinary Journal

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“…LA rises, whereas arachidonic acid (2O:4n-6; AA) and other long-chain polyunsaturated fatty acids decrease. These changes are modulated by the type of diet and postnatal age (Hull 1979).…”

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confidence: 99%

The composition of polyunsaturated fatty acids in mare's blood and foal's blood plasma at birth and the first days after parturition

Taugbøl¹,

Koene²

1996

PHK

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SummaryEight rnares and their foals were included in this study. Samples of blood plasma and rnare milk were obtained before the fkst m lk intake (day 0) and on day 1, 2 and 10 after parturition. The fatty acid composition of the total lipid fraction of plasma and milk was analyzed by gas chro, matography. lmmediatly after birth the concentration of linolec acid (18r2n-6; LA) of foal blood plasma was very low compared to mare blood plasma. There was an increase in LA of foa/ blood plasma during the sampling period. This was probably due to the high content of LA in mare milk (2y25o/o of total fatty acids). In contrast to LA, dihomogammalinolenic acid (20r3n-6; DGLA) and arach donic acid (20r4n-6; AA) were markedly higher in plasma from newborn foals than in mare plasma. The content of DGLA and AA in foal plasma decreased durng the sam pl ng period.

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Fatty Acid Metabolism before and after Birth

Cited by 2 publications

References 62 publications

Effects of nutrition on uterine and umbilical venous plasma lipids in chronically catheterised mares in late gestation

Effects of nutrition on uterine and umbilical venous plasma lipids in chronically catheterised mares in late gestation

The composition of polyunsaturated fatty acids in mare's blood and foal's blood plasma at birth and the first days after parturition

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