The constant increase in the human population drives
the demand
for food supply and thereby increasing the food wastage dramatically
all over the world. Especially, around 60% of banana biomass has been
generated as inedible domestic waste. Herein, we successfully employed
banana waste as a catalyst for Fenton’s oxidation reaction.
The biomass-derived catalysts were subjected to various characterization
techniques such as XRD, ATR-FTIR, confocal Raman spectroscopy, and
XPS, XRF, BET, SEM, and TEM analyses. The XRD results revealed that,
after carbonization of the dried banana bract material, a perloffite-like
metal oxide phase was formed due to the aerial oxidation reaction.
Characterization results of Raman and ATR-FTIR confirm that the carbonized
catalyst possesses a layer-like structure with different types of
functional groups. The calcium, magnesium, potassium, sodium, and
iron are the dominating metal species in the resultant material, which
was evident from the XRF and EDAX analyses. The carbonized banana
bract catalyst is successfully utilized for the Fenton’s oxidation
reaction at neutral pH. The experimental results showed that the degradation
efficiency of the fresh catalyst was 95% in 4 h of reaction time,
and the stability of the catalyst was retained up to nine consecutive
cycles. The high activity of MB, methylene blue, is mainly attributed
to the strong interaction between oxy functional groups of the catalyst
and MB molecule as compared to RhB. Further, the calculated efficiency
of the hydrogen peroxide was found to be 99% and the self-decomposition
of hydrogen peroxide by the formed metal oxides was highly limited.