“…Chronic colitis was induced by administering 2% (w/v) dextran sodium sulfate (DSS, molecular weight 36,000-50,000 Da; MP Biochemicals, Santa Ana, CA, USA) via drinking water in a cyclical manner, i.e., three cycles with drinking periods of 1-5, 11-13, and 21-23 days. Distilled water was consumed during the remaining period (Figure 1A) [42][43][44][45]. After one week of acclimatization, the mice were randomly divided into four groups (n = 8/group): ( 1 HeHi_Lp_L (1000 mg) contained 13.26 ± 0.99, 23.99 ± 0.80, and 8.37 ± 0.42 g of riboflavin, FAD, and FMN, respectively, and HeHi_Lp_H (2000 mg) contained twice the amount of the respective components.…”