2007
DOI: 10.1017/s0007485307004750
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Feeding and foraging behaviour of a generalist caterpillar: are third instars just bigger versions of firsts?

Abstract: Similarities and differences in foraging behaviour between first and third instar Helicoverpa armigera (Hübner) (Lepidoptera: Noctuidae) on Vigna radiata (L.) R. Wilczek (Fabaceae) (mung bean) were determined by frequent, repeated observation of insects on whole plants. The time apportioned to feeding, resting and searching by these two larval instars differed. Third instars were often found feeding on exposed areas of the plant and, if in the terminal parts, would leave these areas more frequently than first … Show more

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Cited by 44 publications
(56 citation statements)
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“…Avoiding induced tissue early would give insects time for their own physiological adaptations to defensive metabolites [16] to develop. Previously, we have found that first instar H. armigera spend less time feeding and more time moving than third instars, but despite this, first instars have a higher relative growth rate [38]. Moving on from and therefore avoiding induced plant tissue could contribute to this higher growth rate.…”
Section: Discussionmentioning
confidence: 89%
“…Avoiding induced tissue early would give insects time for their own physiological adaptations to defensive metabolites [16] to develop. Previously, we have found that first instar H. armigera spend less time feeding and more time moving than third instars, but despite this, first instars have a higher relative growth rate [38]. Moving on from and therefore avoiding induced plant tissue could contribute to this higher growth rate.…”
Section: Discussionmentioning
confidence: 89%
“…In general, young caterpillars have higher relative growth rates, consumption rates, metabolic rates, and assimilation efficiency, but lower net growth efficiency, than older ones (Scriber and Slansky 1981;Johnson and Zalucki 2007). They are more selective of food sources and more sensitive to plant chemistry, possibly due to a more limited array of digestive enzymes (Hochuli 2001).…”
Section: Early-instar Biologymentioning
confidence: 99%
“…The factors determining nutrient availability for growth and maintenance over a given time of development are the quantity and type of food consumed and the efficiency with which is utilized (Barton Browne & Raubenheimer, 2003). Feeding and foraging behaviour of H. armigera on mung bean, Vigna radiata (L.) R. Wilczek were determined by Johnson & Zalucki (2007). The effect of morpho-physical factors on consumption and coefficient of utilization of H. armigera has been already demonstrated (Ashfaq et al, 2003).…”
Section: Soybean Cultivars Pods Affecting the Nutritional Indices Of mentioning
confidence: 99%