2012
DOI: 10.31420/uakari.v8i1.109
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Feeding ecology and morphometry of the digestive tract of <i>Astronotus ocellatus</i> (Cichlidae) in várzea environments of the Middle Solimões Region, Central Amazon, Brazil.

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Cited by 5 publications
(8 citation statements)
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“…ocellatus was introduced into the São Francisco River from the Amazon basin. It is characterized as carnivorous, with an insectivorous-piscivorous tendency (Trindade & Queiroz 2012). Trindade & Queiroz (2012) recently reported that the diet of A. ocellatus in the central Amazon was mainly composed of insects and fish, although the proportion of fish was small concerning the constant and high proportions of insects.…”
Section: Discussion δ 13 C Variability and Diet Preferencementioning
confidence: 99%
See 1 more Smart Citation
“…ocellatus was introduced into the São Francisco River from the Amazon basin. It is characterized as carnivorous, with an insectivorous-piscivorous tendency (Trindade & Queiroz 2012). Trindade & Queiroz (2012) recently reported that the diet of A. ocellatus in the central Amazon was mainly composed of insects and fish, although the proportion of fish was small concerning the constant and high proportions of insects.…”
Section: Discussion δ 13 C Variability and Diet Preferencementioning
confidence: 99%
“…It is characterized as carnivorous, with an insectivorous-piscivorous tendency (Trindade & Queiroz 2012). Trindade & Queiroz (2012) recently reported that the diet of A. ocellatus in the central Amazon was mainly composed of insects and fish, although the proportion of fish was small concerning the constant and high proportions of insects. The stomach contents of A. ocellatus as analyzed here, however, showed that mollusks were its most important food source (IAi = 0.804), distinct from its diet in its native environment (reflecting the predominance of mollusks in the Moxotó Reservoir, in the São Francisco River).…”
Section: Discussion δ 13 C Variability and Diet Preferencementioning
confidence: 99%
“…Changes in diet can alter the intestinal length and intestinal coefficient, even intraspecifically, because it is a variable that responds sensitively to shifts in feeding conditions (Winemiller 1989, Angelescu & Gneri 1949, Kapoor et al 1976, Dala-Corte et al 2016. Furthermore, other morphological traits such as size and weight can be altered depending on the variety and amount of food ingested by the fish, since fish body composition is influenced by food type and food intake (Abbas & Siddiqui 2009, Trindade & Queiroz 2012, Kokubun et al 2018. The relationship between individuals' length and weight in a fish population is a quantitative description used as a basic tool for assessing natural populations (Froese 2006, Labocha & Hayes 2012, Khristenko & Kotovska 2017.…”
Section: Introductionmentioning
confidence: 99%
“…Uma das grandes vantagens da piscicultura ornamental é o seu baixo custo de produção, o que permite a implantação em pequenas áreas e utilização de mãode-obra familiar (Cardoso et al, 2012). O oscar (Astronotus ocellatus), também conhecido como apaiari ou acará-açu, é um ciclídeo ornamental carnívoro, nativo da Bacia Amazônica (Trindade and Queiroz, 2012). Esta espécie é conhecida pela tolerância a baixas taxas de oxigênio (Wood et al, 2009), pelo temperamento calmo e comportamento territorialista, e possui importância econômica no Brasil e no mundo.…”
Section: Introductionunclassified