Fertigation Technology for Horticultural and Field Crops

Reddy, Raja Gopala; Tiwari, K. N.; Santosh, D.T.

doi:10.1201/9781003084136-15

Cited by 2 publications

(2 citation statements)

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“…By precisely modulating these critical biological functions, bio-regulators offer the potential to optimize crop production and quality while minimizing resource inputs. In recent years, a growing body of research has investigated the use of bio-regulators in fruit and vegetable crop production, aiming to elucidate their impact on crop physiology, yield, and postharvest characteristics [7]. This comprehensive review seeks to provide an in-depth exploration of the role of bio-regulators in the growth and development of fruit and vegetable crops.…”

Section: Introductionmentioning

confidence: 99%

A Comprehensive Review on Role of Bio- Regulators in the Growth and Development of Fruit and Vegetable Crops

Jain,

Nidhi,

Kale

et al. 2023

IJECC

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This comprehensive review focuses on the role of bio-regulators in the growth and development of fruit and vegetable crops. Bio-regulators, also known as plant growth regulators or plant hormones, play a crucial role in regulating various physiological processes in plants, including cell division, elongation, differentiation, and fruit ripening. The review explores the major types of bio-regulators commonly used in fruit and vegetable cultivation, including auxins, gibberellins, cytokinins, abscisic acid, and ethylene. It examines their functions and effects on plant growth, flowering, fruit set, fruit development, and post-harvest characteristics. The review also discusses the widespread application of bio-regulators in horticultural practices, including seed treatment, foliar application, and post-harvest treatments. It highlights the potential benefits of using bio-regulators, such as improving crop yield, enhancing fruit quality traits, delaying senescence, and reducing post-harvest losses. Moreover, the review delves into the mechanisms of action of bio-regulators at the molecular, physiological, and biochemical levels. It investigates their interactions with various plant growth processes, signaling pathways, and gene expression patterns. Furthermore, the review addresses the challenges and limitations associated with the use of bio-regulators in fruit and vegetable production, such as dosage optimization, application timing, and potential negative impacts on the environment.

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Section: Introductionmentioning

confidence: 99%

A Comprehensive Review on Role of Bio- Regulators in the Growth and Development of Fruit and Vegetable Crops

Jain,

Nidhi,

Kale

et al. 2023

IJECC

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“…In a number of countries, the technology of growing melons in greenhouses in the winter season and varieties suitable for growing in greenhouses have been created [6,7], and ultrafast and exportable melon varieties are being grown. One of the urgent tasks of today is to further enrich the melon gene pool and increase the melon export potential on the basis of expanding its assortment of exportable varieties [8][9][10].…”

Section: Introductionmentioning

confidence: 99%

Selection of high-yielding, disease-resistant, promising, and export-oriented varieties of melons

Yunusov,

Sadullayev,

Khaitboyeva

et al. 2023

E3S Web of Conf.

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In the top melon-producing nations in the world, numerous scientific research are being carried out to develop types that are suited for growing melons at various times, particularly in isolated and protected places, and to advance cultivation techniques. The technology to grow melons in greenhouses throughout the winter and varieties appropriate for growth in greenhouses have been developed in a number of nations, and ultra-fast and exportable melon types are now being cultivated. Increasing the melon gene pool and its export potential by increasing the variety of exportable cultivars is one of the critical issues of the present. In this research paper, high-yielding, high-quality melon varieties are investigated by the means of selection of high-yielding, disease-resistant, promising and exportable melon varieties of the Khorezm oasis. For the investigation, 8 different melon varieties such as Ko’k Gulobi, Khan qizi, Non go’sht, To’yona, Bijir. Bashak, Qari qiz and L oybek are selected. In relation to standard melon variety, L Oybek melon variety showed higher field germination rate, tasting value, yield and percentage of commodity yield share in comparison with other selected melon varieties. The experimental variety test of melons of Khorezm oasis was conducted in 2018-2019. At the Khorezm Scientific Experimental Station of the Scientific Research Institute of Vegetables, Melons and Potatoes, varieties of melons with high-yielding, high-quality characteristics were studied..

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Fertigation Technology for Horticultural and Field Crops

Cited by 2 publications

References 0 publications

A Comprehensive Review on Role of Bio- Regulators in the Growth and Development of Fruit and Vegetable Crops

A Comprehensive Review on Role of Bio- Regulators in the Growth and Development of Fruit and Vegetable Crops

Selection of high-yielding, disease-resistant, promising, and export-oriented varieties of melons

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