“…Soil science is considering a comprehensive assessment of soil quality for better decision making. The type of cropping system (monoculture, co-culture, or rotation) and the management regime (e.g., chemical vs. organic fertilization, irrigation, and tillage) can affect soil properties and microbial processes (Juhos, Czigány, Madarász, & Ladányi, 2019;Li et al, 2011;Nunes, van Es, Schindelbeck, Ristow, & Ryan, 2018;Olsson & Falkengren-Grerup, 2000). Differences in the distribution and quantity of litter inputs to the soil may affect the rate of organic matter (OM) degradation (Yavitt, Wright, & Wieder, 2004), soil enzyme activity (Baležentienė & Klimas, 2009;Yu, Ding, Luo, Donnison, & Zhang, 2012), and drive nutrient cycles, generally affecting soil fertility properties (Kaur, Sharma, & Puri, 2013;Peng et al, 2020).…”