2018
DOI: 10.2136/sssabookser4.2ed.c15
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Fertilizer Applications for Correcting Micronutrient Deficiencies

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Cited by 110 publications
(58 citation statements)
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“…Foliar Zn fertilizer was applied twice to vegetative tissues and during grain filling stage to provide a large pool of Zn for increased nutrient uptake and grain Zn concentration (Cakmak et al., 2010b). Assuming residual soil Zn fertility benefits which could last for up to four years (Cakmak, 2008; Martens & Westermann, 1991), basal soil Zn was not reapplied to plots in the second season. Foliar Zn fertilizer application was repeated during the second cropping season as foliar fertilizers do not leave substantial residual effects (Cakmak, 2008).…”
Section: Methodsmentioning
confidence: 99%
“…Foliar Zn fertilizer was applied twice to vegetative tissues and during grain filling stage to provide a large pool of Zn for increased nutrient uptake and grain Zn concentration (Cakmak et al., 2010b). Assuming residual soil Zn fertility benefits which could last for up to four years (Cakmak, 2008; Martens & Westermann, 1991), basal soil Zn was not reapplied to plots in the second season. Foliar Zn fertilizer application was repeated during the second cropping season as foliar fertilizers do not leave substantial residual effects (Cakmak, 2008).…”
Section: Methodsmentioning
confidence: 99%
“…Foliar fertilization of boron (B) promotes cell wall structure and prevents ''hollow heart'' of peanut (H¨ansch and Mendel, 2009). Martens and Westermann (1991) reported soil B to be deficient in 43 states of the U.S., and B is commonly deficient in sandy soils where peanut is grown. Nutrient deficiency in general is often due to soil factors such as low-organic matter, soil pH, soil texture and excessive rainfall leading to nutrient leaching.…”
Section: Introductionmentioning
confidence: 99%
“…Maize has been previously considered to have a relatively low boron (B) requirement as compared to other cereals (Martens and Westermann, 1991). However, based on field responses to B application, its deficiency has been reported in maize across five continents (Bell and Dell, 2008;Shorrocks, 1997;Shorrocks and Blaza, 1973).…”
Section: Introductionmentioning
confidence: 99%