Erwinia amylovora, the causal agent of fire blight (FB) on fruit trees and
ornamental plants, rapidly spread across eastern Mediterranean countries in
the early 1980s. This quarantine bacterium probably arrived in the southern
parts of the former Yugoslavia (now FYR Macedonia) from Greece. Based on
symptoms, and isolation and identification data, it was concluded that
Erwinia amylovora was the causal agent of pear drying in Macedonia (1989). It
was the first experimental confirmation of a presence of E. amylovora in the
territory of the former Yugoslavia. The presence of E. amylovora was also
proved in Serbia that same year. In Bosnia and Herzegovina, FB was detected
during 1990. Based on an official report filed with the Federal Ministry of
Agriculture in Belgrade, the presence of E. amylovora in Yugoslavia was
confirmed (EPPO - Reporting Service, 1991). Therefore, the presence of the
bacterium E. amylovora in the territory of Yugoslavia was officially
confirmed in 1990. In Croatia, FB was first observed in villages near the
border on Serbia in 1995. In Montenegro, FB was first detected in 1996. In
Slovenia, FB appeared as late as in 2001. E. amylovora is now present on 10
hosts (pear, wild pear, apple, quince, medlar, mountainash, hawthorn,
firethorn, cotoneaster and Japanese quince) in the territory of the former
Yugoslav republics. Based on literature data, losses caused by FB in the
former Yugoslav republics in the period 1989-1992 were estimated at about
12,000,000 DEM (mostly in Macedonia) and in the period 1992-1996 at 6,000,000
DEM. Total damage in a more recent epiphytotic year in Slovenia (2003) was
estimated at about 474,200 EUR. Conventional and up-to-date rapid methods
(PCR, ELISA and IF, BIOLOG and API System, FAME and SDS-PAGE) have been used
to identify E. amylovora. Mainly preventive measures have been used to
control E. amylovora in the former Yugoslav republics. Spraying with copper
products has been practiced during the dormant period and in early spring. In
rare cases, spraying has been done at the flowering stage (MARYBLYT), but the
problem is that no synthetic bactericides are available on the market. When
symptoms occur, only mechanical measures are being applied.