2012
DOI: 10.1094/pdis-01-12-0068-pdn
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First Report of Orobanche aegyptiaca Parasitism on Sesame in Iran

Abstract: A field survey revealed infestations of broomrape, Orobanche aegyptiaca (syn. Phelipanche aegyptiaca), on sesame (Sesamum indicum L.) plants in the province of Khorasan (36°12'N, 57°39'E, 972 m above sea level) in northeastern Iran in November 2011. About 5% of total sesame fields in this area were infested, and the estimated average yield losses were approximately 30 to 40%. The annual mean air temperature and the average maximum and minimum air temperatures were 17.5, 24.2, and 10.6°C, respectively. In a pot… Show more

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Cited by 6 publications
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“…For instance, the infestation of celery (Apium graveolens L.) by Orobanche nana, known as a non-weedy parasite, was reported for the first time in Italy in 2014 [114]. Several other reports indicated the infestation of new compatible targets by weedy Orobanche/Phelipanche species when the density of this new but unfavored hosts increase [115][116][117][118][119][120]. White arrows point at V. sativa sites where Cuscuta haustorium was manually removed to make the resistance response more visible for explanatory reasons.…”
Section: Evolution Of Host Specificities and Racesmentioning
confidence: 99%
“…For instance, the infestation of celery (Apium graveolens L.) by Orobanche nana, known as a non-weedy parasite, was reported for the first time in Italy in 2014 [114]. Several other reports indicated the infestation of new compatible targets by weedy Orobanche/Phelipanche species when the density of this new but unfavored hosts increase [115][116][117][118][119][120]. White arrows point at V. sativa sites where Cuscuta haustorium was manually removed to make the resistance response more visible for explanatory reasons.…”
Section: Evolution Of Host Specificities and Racesmentioning
confidence: 99%
“…Arcang.] (Baghestani et al 2009;Saeidi et al 2010;Teimoury et al 2012;Torabi and Hadizadeh 2014;Yousefi et al 2013). The annual loss caused by broomrape infestation in Iran is estimated to be 15% to 40% in tobacco, tomato, and potato, depending on crop cultivar, level of infestation, and environmental conditions (Nezamabadi and Minbashi Moeini 2016).…”
Section: Introductionmentioning
confidence: 99%