Kiwifruit postharvest rot causes significant economic loss during handling process from field to table. In our attempt to identify pathogens associated with kiwifruits in 2019, about a quarter of cold‐stored kiwifruits collected from Guizhou, China, were observed suffering postharvest rot. Diseased tissues were sampled for pathogen isolation. About 20% of the isolated pure cultures were identified to be Trichothecium roseum based on morphology and ITS sequence similarity. Identity was further supported by phylogeny analysis based on the LSU and TEF1α loci. Pathogenicity was confirmed on wounded kiwifruits and similar symptoms were observed. Koch's postulate was fulfilled by re‐isolation of T. roseum from symptomatic inoculated fruits. To our knowledge, this is the first solid confirmation of this pathogen infecting kiwifruits and resulting in postharvest rot.