“…The ichthyofauna of Brazilian estuaries have been studied under various aspects, such as its composition and abundance (FELIX et al, 2006, DIAS et al, 2011, diversity (CASTRO, 2001;CARVALHO NETO;CASTRO, 2008;BARLETTA et al, 2003), assemblages (CONTENTE et al, 2010;ARAÚJO et al, 2013;HOSTIM-SILVA et al, 2013;PASSOS et al, 2013), resource exploitation (BARLETTA; COSTA, 2009), structure and seasonal dynamics of ichthyoplankton (BARLETTA-BERGAN et al, 2002;PORCARO et al, 2014), influence of environmental variables on fish distribution (BARLETTA et al, 2005;BARLETTA et al, 2008), recruitment (BOLZAN et al, 2014), biological and socioeconomic aspects of fisheries exploitation (CHAVES et al, 2003), and also as indicator of environmental quality (VIANA; LUCENA FRÉDOU, 2014). The main hydrographic characteristics of estuaries that influence the fish distribution are salinity, temperature, turbidity and dissolved oxygen BLABER, 1980;BARLETTA et al, 2008).…”