2013
DOI: 10.1016/j.biochi.2013.01.010
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Five amino acid residues in cysteine-rich domain of human T1R3 were involved in the response for sweet-tasting protein, thaumatin

Abstract: Thaumatin, a sweet-tasting plant protein, elicits a sweet taste sensation at 50 nM in humans but not rodents. Although it was shown that the cysteine-rich domain (CRD) of human T1R3 (hT1R3) is important for the response to thaumatin, the amino acid residues within CRD critical for response are still unknown. A comparison of the amino acid sequence (69 amino acid residues) of CRD between hT1R3 and mouse T1R3 (mT1R3) revealed sixteen amino acids that differ. In the present study, we converted each of these sixte… Show more

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Cited by 33 publications
(14 citation statements)
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“…This diverse group of proteins is present in some Ascomycete and Basidiomycete fungi, as well as in plants, nematodes, and insects 27,28 . Some thaumatin-like proteins have a sweet taste because they bind to G protein-coupled receptors in the taste buds 29 . The data presented herein indicate that A. fumigatus CalA functions as an invasin by binding to a different host receptor, integrin α5β1, thereby inducing host cell endocytosis of adherent organisms.…”
Section: Discussionmentioning
confidence: 99%
“…This diverse group of proteins is present in some Ascomycete and Basidiomycete fungi, as well as in plants, nematodes, and insects 27,28 . Some thaumatin-like proteins have a sweet taste because they bind to G protein-coupled receptors in the taste buds 29 . The data presented herein indicate that A. fumigatus CalA functions as an invasin by binding to a different host receptor, integrin α5β1, thereby inducing host cell endocytosis of adherent organisms.…”
Section: Discussionmentioning
confidence: 99%
“…In addition, cyclamate and lactisole, an inhibitor of human T1R3, bind to the transmembrane domain of T1R3 [24], which may also function as an allosteric binding site for saccharin [25]. There is a possibility that the cysteine-rich domain offers another binding domain for protein sweeteners [26,27]. …”
Section: Sweet Taste Receptors In the Taste Budsmentioning
confidence: 99%
“…Insertion of the transgene expression cassette into the cucumber genome was confirmed by PCR amplification using primers designed to amplify the thaumatin II and nptII (kanamycin resistance) gene fragments. Two pairs of primers designed to amplify the thaumatin II gene fragment were used: Tha_S_F 5 -TCCTCCTCCTCACGCTCTCC-3 and Tha_S_R 5 -AGCCAATCCCCACACACATA-3 [12]; and Tha_M_F 5 -GCCACCTTCGAGATCGTCAAC-3 and Tha_M_R 5 -TGTCGTCGAAATAGC AGTCG-3 [24]. Primers nptII_F 5 -GAGGCTATTCGGCTATGAACTG-3 and nptII_R 5 -ATCGGGA GCGGCGATACCGTA-3 were used to amplify the nptII gene fragment.…”
Section: Confirmation Of Transgenicitymentioning
confidence: 99%