The ␣-(132) branching sucrase ⌬N 123 -GBD-CD2 is a transglucosylase belonging to glycoside hydrolase family 70 (GH70) that catalyzes the transfer of D-glucosyl units from sucrose to dextrans or gluco-oligosaccharides via the formation of ␣-(132) glucosidic linkages. The first structures of ⌬N 123 -GBD-CD2 in complex with D-glucose, isomaltosyl, or isomaltotriosyl residues were solved. The glucose complex revealed three glucose-binding sites in the catalytic gorge and six additional binding sites at the surface of domains B, IV, and V. Soaking with isomaltotriose or gluco-oligosaccharides led to structures in which isomaltosyl or isomaltotriosyl residues were found in glucan binding pockets located in domain V. One aromatic residue is systematically identified at the bottom of these pockets in stacking interaction with one glucosyl moiety. The carbohydrate is also maintained by a network of hydrogen bonds and van der Waals interactions. The sequence of these binding pockets is conserved and repeatedly present in domain V of several GH70 glucansucrases known to bind ␣-glucans. These findings provide the first structural evidence of the molecular interaction occurring between isomalto-oligosaccharides and domain V of the GH70 enzymes.The glucosyltransferases of glycoside hydrolase family 70 (GH70), 4 namely the glucansucrases, the 4,6-␣-glucanotransferases, and the branching sucrases, are ␣-retaining transglucosylases produced by various lactic acid bacteria from Leuconostoc, Streptococcus, Weissella, and Lactobacillus genera (1-3). Glucansucrases from Leuconostoc spp. have been mainly studied for their industrial applications in the production of dextrans or prebiotic gluco-oligosaccharides (4 -7), whereas investigations on streptococcal glucansucrases were mostly motivated by their involvement in the accumulation of streptococci on tooth enamel and subsequent human dental caries formation (8). Glucansucrases catalyze the transfer of D-glucopyranosyl moieties from sucrose to acceptor molecules through the formation of a -D-glucosyl-enzyme intermediate. They synthesize ␣-glucans, which vary in terms of size, osidic linkages as well as degree and arrangement of branching. Devoid of polymerase activity, the ␣-(132) branching sucrases are specialized in dextran branching through the formation of ␣-(132) glucosidic linkages from sucrose to dextran acceptor ( Fig. 1) (9, 10). In the absence of acceptor, these enzymes essentially catalyze sucrose hydrolysis.Glucansucrases are also known to bind dextrans via a carbohydrate-binding domain remote from the active site (2, 11). This domain is referred to as the glucan-binding domain (GBD) and is not classified in the CAZy database. Carbohydrate-protein interactions often play critical roles in the catalytic activities of carbohydrate active enzymes involved in polysaccharide synthesis, degradation, or decoration. Carbohydrate-binding sites may be intrinsic components of catalytic sites, but may also exert essential functions when located in non-catalytic modules (12). Eviden...