2013
DOI: 10.1007/s10570-013-9864-z
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Fluorescence labeling of gelatin and methylcellulose: monitoring their penetration behavior into paper

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Cited by 10 publications
(5 citation statements)
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“…The wettability of a paper is strongly influenced by its sizing, fillers, porosity, fibre Varying iron gall ink, partly migrated Blank density, fibre composition, and fibre preparation, as well as by any eventual surface treatment of paper [39]. The two types of nanocellulose were applied locally (edges, centrally located areas of paper) or the sheet as a whole was treated.…”
Section: Resultsmentioning
confidence: 99%
“…The wettability of a paper is strongly influenced by its sizing, fillers, porosity, fibre Varying iron gall ink, partly migrated Blank density, fibre composition, and fibre preparation, as well as by any eventual surface treatment of paper [39]. The two types of nanocellulose were applied locally (edges, centrally located areas of paper) or the sheet as a whole was treated.…”
Section: Resultsmentioning
confidence: 99%
“…The gelatine was assumed to be uniformly distributed throughout the paper rather than concentrated at the surface (Hummert et al 2013, Rouchon et al 2010. The removed samples were analysed as ethyl chloroformate derivatives by GC-MS (Stephens et al 2008) using a method which quantifies gelatine based on seven stable amino acids (AA).…”
Section: Discussionmentioning
confidence: 99%
“…Thus, in addition to filling the voids between fibers, gelatin possibly penetrated more readily into the fiber cell wall given that refining opens or expands pores of different sizes. 34,35 In the case of GG, cellulose−guar gum interactions are known to be mainly governed by hydrogen bonding between hydroxyl groups on the cellulose chain and polar groups on the polysaccharide, which is manifested by similar conformations of the mannose backbone in GG and glucose in cellulose. 36,37 In contrast, in the case of gelatin, besides H-bonding, electrostatic and other non-specific interactions are involved in cellulose− gelatin complex formation, due to the amphoteric nature of gelatin.…”
Section: ■ Results and Discussionmentioning
confidence: 99%
“…In addition, the Z -average hydrodynamic radii of gelatin and guar gum assessed at the given conditions were 228.5 ± 4 and 3203.0 ± 202 nm, respectively. Thus, in addition to filling the voids between fibers, gelatin possibly penetrated more readily into the fiber cell wall given that refining opens or expands pores of different sizes. , …”
Section: Results and Discussionmentioning
confidence: 99%