“…Tomato production in the tropics and subtropics, however, is severely affected by bacterial wilt disease, caused by Ralstonia solanacearum species complex ( RSSC ; Safni et al, ). The RSSC are soil‐borne bacteria which can attack >450 plant species in 50 families, including pepper, potato, tobacco, eggplant, ginger, banana and several other economically important crops (Hayward, ; Janse et al, ; Kunwar, Iriarte, et al, ; Kunwar, Paret, et al, ; Kunwar et al, ; Poussier et al, ). The pathogen exhibits wide phenotypic and genotypic variation and can survive for extended periods in irrigation water, soil and rhizosphere (Van Elsas et al, ; Van Elsas, Kastelein, Bries, & Overbeek, ).…”