“…Owing to Argentine hake's commercial importance in the South Atlantic Ocean, its high abundance and the fact that it is an important predator in the Patagonian shelf waters (Laptikhovsky & Fetisov, ), many studies have examined its diet composition (Angelescu & Cousseau, ; Angelescu, Gneri, & Nani, ; Angelescu & Prenski, ; Belleggia, Figueroa, Irusta, & Bremec, ; Cordo, ; Ocampo Reinaldo, González, & Romero, ; Ruiz & Fondacaro, ; Sánchez, ; Sánchez & García De La Rosa, ; Sánchez & Prenski, ; Temperoni, Viñas, & Buratti, ). Although the feeding habits of Argentine hake have been studied in detail, there is no work analysing long‐term variations in diet composition.…”