2021
DOI: 10.3390/socsci10090325
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Food and Nutrition Myths among Future Secondary School Teachers: A Problem of Trust in Inadequate Sources of Information

Abstract: The Internet and social networks are full of nutrition information, offering people guidance to make healthy eating choices. These sources always present themselves as a gateway to reliable information on healthy eating; however, too often this is not the case. Far from being trustworthy, there are usually plenty of food myths. A food myth is a widespread false belief about food, nutrition, and eating facts that gives rise to certain behaviors, from fashionable trends to diets. Academic training is a valuable … Show more

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Cited by 2 publications
(2 citation statements)
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“…3 . Other important factor to consider is that not every participant has the same concept of what is considered a SD, as the 72 participants that confirmed prior use of them, only 37 (44%) were actually using a drug that is considered a stimulant, which means that more than half of the participants attribute stimulant properties to other substances being the most common the vitamin supplements; this is highly related with the extended myth that vitamins have positive effects in alertness, energy, vitality, or even enhance the appetite 19 . In contrast, results interesting that 79% of individuals reported using any substance to increase or maintain alertness, being caffeine the most popular.…”
Section: Discussionmentioning
confidence: 99%
“…3 . Other important factor to consider is that not every participant has the same concept of what is considered a SD, as the 72 participants that confirmed prior use of them, only 37 (44%) were actually using a drug that is considered a stimulant, which means that more than half of the participants attribute stimulant properties to other substances being the most common the vitamin supplements; this is highly related with the extended myth that vitamins have positive effects in alertness, energy, vitality, or even enhance the appetite 19 . In contrast, results interesting that 79% of individuals reported using any substance to increase or maintain alertness, being caffeine the most popular.…”
Section: Discussionmentioning
confidence: 99%
“…Each directive, as incipit provided "key recommendations" and practical and simple application behaviors that help consumers to put in place the advice. In addition to that, at the end of each directive, a list of "myths" and false beliefs was provided with the purpose to fight against fake news common in nutrition (26).…”
Section: The 13 Directives Of Idgsmentioning
confidence: 99%