Food Consumption Patterns of Male and Female Undergraduate Students in Indonesia During New Normal Implementation of Pandemic Covid-19 Era

Kristiandi, Kiki; Yunianto, Andi Eka; Darawati, Made; Doloksaribu, Tetty Herta; Anggraeni, Ike; Pasambuna, Muksin; Akbarini, Oon Fatonah

doi:10.3889/oamjms.2021.5926

Cited by 8 publications

(10 citation statements)

References 16 publications

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“…The result of this study demonstrated that during the pandemic, West Java society consumes fruits and vegetables more often than before the pandemic. This result was under accordance with the previous research that showed good changes in the behavior of a society that is to eat vegetables more often [8], [30], [31]. Vegetables are an ingredient of food sources of antioxidants that can improve health [32].…”

Section: Discussionsupporting

confidence: 92%

Lifestyle Changes Before and During the COVID-19 Pandemic in West Java Province, Indonesia

Annashr

Yunianto²,

Muharry³

et al. 2022

Open Access Maced J Med Sci

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BACKGROUND: West Java is ranked 4th as the province with the highest number of COVID-19 cases in Indonesia up to December 1, 2020. The COVID-19 pandemic has a major impact on human health, lifestyle changes, and economic life. AIM:The purpose of this study was to analyze the impact of the COVID-19 pandemic on lifestyle changes among the community of West Java. METHODS:The study was conducted in September 2020 using a cross-sectional study design. A total of 2502 people aged ≥12 years living in West Java were involved in this study as a sample, willing to fill out a questionnaire in the form of a Google form that was distributed online through social media (WhatsApp, Facebook, and Instagram). RESULTS:The results showed that the COVID-19 pandemic had an effect on lifestyle changes in the people of West Java. During the COVID-19 pandemic, the people of West Java became more frequent to wash their hands, do regular exercise, sunbathe in the morning, consume more vegetables and fruits, and consume vitamins or supplements to increase endurance (p < 0.05). CONCLUSION:Based on the result, the community should continue to improve the COVID-19 prevention practices in breaking the chain of transmission.

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Section: Discussionsupporting

confidence: 92%

Lifestyle Changes Before and During the COVID-19 Pandemic in West Java Province, Indonesia

Annashr

Yunianto²,

Muharry³

et al. 2022

Open Access Maced J Med Sci

Self Cite

View full text Add to dashboard Cite

show abstract

“…Therefore, it can be seen that most of the respondents have paid attention to the nutrition of the food consumed. This figure is higher when compared to research conducted in Surabaya, namely in adolescents at the State University of Surabaya, only 52% of the respondents had implemented a balanced nutrition pattern during this pandemic (Amaliyah et al, 2021;Kristiandi et al, 2021).…”

Section: Discussioncontrasting

confidence: 58%

Analysis of differences in people’s healthy lifestyle during the pandemic and new normal covid-19 in Padang city

Mukhlis¹,

Arlinda²

2023

J. Sci. n.a

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Background: Coronavirus Disease 2019 (COVID-19) is a new type of coronavirus found in humans since the extraordinary events appeared in Wuhan China, in December 2019, later named Severe Acute Respiratory Syndrome Coronavirus 2 (SARS-COV2). Healthy lifestyle behaviors can reduce transmission, namely washing hands regularly with soap and water or hand sanitizer, avoiding touching (eyes, nose, or mouth) with hands before washing hands, using masks, avoiding close contact with sick people, enough exercise and enough sleep. The purpose of this research is to describe changes in people's healthy lifestyles during the pandemic and new normal. Method: This type of research is a quantitative study using a cross-sectional design. The study was conducted from January to December 2021. Data processing was carried out by univariate and bivariate analysis through the T-test statistical test. Result: The results of this study showed that 4 healthy lifestyles experienced differences during the pandemic and new normal. A healthy lifestyle is using a mask when outside the house, doing sports regularly, maintaining a minimum distance of 1 meter outside the house and getting enough sleep. Conclusion: The behavior of the community's healthy lifestyle has changed from the pandemic period and the new normal

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“…Among the population-based survey studies, thirty-one were conducted through online surveys only ( 17 , 18 , 20 , 22 , 23 , 25 , 26 , 28 – 31 , 35 , 42 , 43 , 45 , 48 – 54 , 57 – 62 , 66 , 68 , 74 ), one was an in-person interview ( 56 ), three were telephone interviews ( 10 , 21 , 38 ), and two were both in-person and online surveys ( 19 , 36 ). Among the included studies, usage status of the interventions, including TCM ( n = 22) ( 27 , 32 – 34 , 37 , 39 , 40 , 44 , 47 , 55 , 63 – 65 , 67 , 69 – 73 , 75 – 77 ), functional food (supplements) or herbs ( n = 20) ( 17 – 24 , 29 , 36 , 38 , 43 , 49 – 52 , 57 – 59 ), mind-body practice or spiritual practice ( n = 9) ( 28 , 35 , 42 , 45 , 48 , 54 , 60 , 61 , 74 ), Ayurveda ( n = 2) ( 10 , 41 ), homeopathy ( n = 1) ( ...…”

Section: Resultsmentioning

confidence: 99%

Use of Traditional, Complementary and Integrative Medicine During the COVID-19 Pandemic: A Systematic Review and Meta-Analysis

et al. 2022

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BackgroundTraditional, Complementary and Integrative Medicine (TCIM) has been reported to use for symptom management of coronavirus disease 2019 (COVID-19). The objective of this review was to identify the overall usage prevalence of TCIM interventions for COVID-19.MethodsSurveys on the general population and observational studies on the COVID-19 patient chart review were located in the search of PubMed, EMBASE and Cochrane Central Register of Controlled Trials databases in September 2021. Observational studies, such as cross-sectional studies, surveys, cohort studies and hospital-based patient case reviews, published in any language, reporting the usage of TCIM in the patients with COVID-19 or the general population during the COVID-19 pandemic were included in this review. Data screening and extraction were performed independently by two reviewers. The reporting quality of the included studies was assessed with the STrengthening the Reporting of OBservational studies in Epidemiology (STROBE) statement. To conduct a meta-analysis of the usage prevalence of various TCIM interventions, the effect size of the proportion for each intervention was calculated with the inverse variance method. The main outcome was usage prevalence of TCIM interventions among patients with COVID-19 or the general population during the COVID-19 pandemic.ResultsA total of 62 studies were included in this review. The overall TCIM usage prevalence was estimated to be 0.64 (95% CI 0.54–0.73). The overall prevalence did not differ between the population-based survey (0.65, 95% CI 0.48–0.81) and the hospital-based patient case review (0.63, 95% CI 0.52–0.73). Statistical heterogeneity and comparatively low quality in reporting were observed, which should be cautiously considered when interpreting the results.ConclusionVarious TCIM interventions were reported to be used with comparatively high frequency. Future international collaborative research might overcome the main limitation of this study, i.e., the heterogeneity of the included data.Systematic Review Registrationhttps://www.crd.york.ac.uk/prospero/display_record.php?RecordID=278452, identifier: CRD42021278452.

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Food Consumption Patterns of Male and Female Undergraduate Students in Indonesia During New Normal Implementation of Pandemic Covid-19 Era

Cited by 8 publications

References 16 publications

Lifestyle Changes Before and During the COVID-19 Pandemic in West Java Province, Indonesia

Lifestyle Changes Before and During the COVID-19 Pandemic in West Java Province, Indonesia

Analysis of differences in people’s healthy lifestyle during the pandemic and new normal covid-19 in Padang city

Use of Traditional, Complementary and Integrative Medicine During the COVID-19 Pandemic: A Systematic Review and Meta-Analysis

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