Food guides in the United States1

Hertzler, Randy; Anderson, Robin

doi:10.1016/s0002-8223(21)11294-5

Journal of the American Dietetic Association

1974

DOI: 10.1016/s0002-8223(21)11294-5

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Food guides in the United States1

Randy Hertzler

Robin Anderson

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Cited by 43 publications

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Diets for Children and Adolescents That Meet the Dietary Goals

Dwyer¹

1980

Arch Pediatr Adolesc Med

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\s=b\The parents of many elementary and secondary schoolchildren ask pediatricians for advice on how to feed diets that are in line with the US Dietary Goals or the Dietary Guidelines for Americans. This article outlines an approach for planning diets that fit these recommendations while also assuring that intakes approximate the recommended dietary allowances and the estimated safe and adequate intakes of nutrients provided by the Food and Nutrition Board, National Research Council.

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Diets for Children and Adolescents That Meet the Dietary Goals

Dwyer¹

1980

Arch Pediatr Adolesc Med

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Food for Thought: Cross-Classification and Category Organization in a Complex Real-World Domain

Ross

Murphy

1999

Cognitive Psychology

383

258

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Diet Diversity and Colorectal Cancer

Fernández

Negri

Vecchia

et al. 2000

Preventive Medicine

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Food guides in the United States1

Cited by 43 publications

References 4 publications

Diets for Children and Adolescents That Meet the Dietary Goals

Diets for Children and Adolescents That Meet the Dietary Goals

Food for Thought: Cross-Classification and Category Organization in a Complex Real-World Domain

Diet Diversity and Colorectal Cancer

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