1979
DOI: 10.1007/bf00952434
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Food-Web structure and the fractionation of Carbon isotopes in the bering sea

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Cited by 663 publications
(601 citation statements)
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“…The C:N ratio was used as an indicator of lipid content. Invertebrates, including crustacean zooplankton, tend to have a C:N ratio of 4 [25], but C:N varies seasonally [26] and was as high as 7, so we used a revised version of the lipid normalizing procedure based on the C:N ratio [27], substituting the corrected parameters into Equations (2) and (3):…”
Section: Methodsmentioning
confidence: 99%
“…The C:N ratio was used as an indicator of lipid content. Invertebrates, including crustacean zooplankton, tend to have a C:N ratio of 4 [25], but C:N varies seasonally [26] and was as high as 7, so we used a revised version of the lipid normalizing procedure based on the C:N ratio [27], substituting the corrected parameters into Equations (2) and (3):…”
Section: Methodsmentioning
confidence: 99%
“…Tissue lipid content is known to affect bulk d 13 C, as lipids are depleted in 13 C relative to proteins and carbohydrates Epstein 1977, McConnaughey andMcRoy 1979). We corrected zooplankton d 13 C data for lipid content using the mass balance equation: Smyntek et al 2007), where d 13 C ZP-M is the measured d 13 C of zooplankton, d 13 C ZP-C is the lipid-corrected d 13 C, 6.3 is the average difference in d 13 C between protein and lipids in zooplankton, and 4.2 is the C:N value of lipid extracted zooplankton (Smyntek et al 2007).…”
Section: Sample Collection and Analysismentioning
confidence: 99%
“…As our subsamples that were intended for stable isotope analysis were very small (around 0.5 cm 3 ), the separation of d 13 C and d 15 N was not feasible. Therefore, we applied a lipid normalization equation (McConnaughey and McRoy, 1979), adapted by Post et al (2007) for aquatic animals: Post et al (2007) recommend the use of a lipid normalization equation when C:N > 3.5, which corresponds to a lipid content >5% in samples. However, other authors also warn that such an equation could lead to bias if the lipid content is too high, for example, C:N > 6.5 in cormorants (Doucette et al, 2010), C:N > 7 in zooplankton (Smyntek et al, 2007) or C:N > 8 in deep-sea fish (Hoffman and Sutton, 2010).…”
Section: Stable Isotope Analysesmentioning
confidence: 99%