2014
DOI: 10.1071/cpv65n11_fo
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Forage breeding for changing environments and production systems: an overview

Abstract: Abstract. The 4th International Symposium of Forage Breeding was held at AgriBio, The Centre for AgriBioscience, Melbourne Australia from 23-25 September 2013. More than 100 delegates from around the world attended the symposium which featured sessions on genetic resources and novel species, breeding and managing symbiosis, overcoming abiotic stresses, forage quality and nutritive value, breeding for new environments and production systems, biotic stresses and disease tolerance, economic impact of genetic impr… Show more

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Cited by 5 publications
(5 citation statements)
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“…Therefore, the evaluation of multi-harvest forage breeding trials is time-consuming and expensive. In this context, proper statistical methods that accurately predict the true genotypic values is crucial [1]. As the genotypes experience different environmental conditions over time, it is expected that differential gene expression occurring throughout the growing season.…”
Section: Introductionmentioning
confidence: 99%
“…Therefore, the evaluation of multi-harvest forage breeding trials is time-consuming and expensive. In this context, proper statistical methods that accurately predict the true genotypic values is crucial [1]. As the genotypes experience different environmental conditions over time, it is expected that differential gene expression occurring throughout the growing season.…”
Section: Introductionmentioning
confidence: 99%
“…Cultivar development in turfgrass is based on data collected over several years, environments, and grown under various management practices, making the selection cycle slower when compared to annual plants. Therefore, advanced statistical methods are key to predict the genetic value of breeding lines as accurately as possible (Smith & Spangenberg, 2014). These statistical methods need to take into account the spatial variation and correlation within a trial, as well as the temporal correlation between repeated measures, to improve the accuracy in the selection process (Faveri et al, 2015; Gouveia et al, 2021).…”
Section: Introductionmentioning
confidence: 99%
“…The increase in demand for meat and dairy over the last few decades has led to an intensification of forage based farming. Breeding for the improvement of forage yield and nutrient composition of grassland forage species adds value to these industries (Smith and Spangenberg, 2014;Capstaff and Miller, 2018;Gebremedhin et al, 2019). The length of time required to develop stable new forage cultivars can however take up to 10-15 years (Lee et al, 2012).…”
Section: Introductionmentioning
confidence: 99%