1978
DOI: 10.1111/j.1432-1033.1978.tb12115.x
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Formate Dehydrogenase from Pseudomonas oxalaticus

Abstract: Formate dehydrogenase (EC 1.2.1.2) from Pseudornonas oxalaticus has been isolated and characterized. The enzyme (molecular weight 31 5 000) is a complex flavoprotein containing 2 FMN, 18-25 non-heme iron atoms and 15-20 acid-labile sulphides. In the last step of the purification, a sucrose gradient centrifugation, a second catalytically active species has been found apparently originating from a dissociation of the enzyme into two equal subunits. The enzyme is specific toward its natural substrate formate. It … Show more

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Cited by 81 publications
(43 citation statements)
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“…The molecular weight of the purified enzyme was 100,000 by Sephadex G-150 gel filtration and 49,000 by SDS-PAGE, therefore, the FDH probably has two identical subunits like FDHs from Candida boidinii, 8) Achromobacter parvulus, 4) and Moraxella Sp.,13) but different from Pseudomonas oxalaticus. 12 ) Although the specific activity of the purified enzyme (11.6 U/mg at 30°C) is not as high as that of Ps. oxalaticus (42 U/mg at 25°C) of a formate-assimilating bacterium, it is superior to those of FDHs from methanol-utilizing microbes of C. boidinii 8 ) (2.4 U/mg at30°C), A. parvulus (11.0 U/mg at 37°C), and Moraxella sp.…”
Section: Effects Of Various Chemicalsmentioning
confidence: 99%
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“…The molecular weight of the purified enzyme was 100,000 by Sephadex G-150 gel filtration and 49,000 by SDS-PAGE, therefore, the FDH probably has two identical subunits like FDHs from Candida boidinii, 8) Achromobacter parvulus, 4) and Moraxella Sp.,13) but different from Pseudomonas oxalaticus. 12 ) Although the specific activity of the purified enzyme (11.6 U/mg at 30°C) is not as high as that of Ps. oxalaticus (42 U/mg at 25°C) of a formate-assimilating bacterium, it is superior to those of FDHs from methanol-utilizing microbes of C. boidinii 8 ) (2.4 U/mg at30°C), A. parvulus (11.0 U/mg at 37°C), and Moraxella sp.…”
Section: Effects Of Various Chemicalsmentioning
confidence: 99%
“…Therefore, we tried to isolate microorganisms with enzymes of higher specific activity. Many methylotrophs such as Achromobacter parvulus, 4,5) Methylobacterium organophilum,6) Kloeckera Sp.,7) C. boidinii, 8,9) and Pichia pastoris,10) and methanogenic bacteria such as Methanobacterium formicicum11) have been isolated to get FDH, but few bacteria that assimilate formate and produce FDH have been isolated (Pseudomonas oxalaticus 12 ) and Moraxella Sp.13)). We considered that formate-assimilating bacteria have not only higher enzyme productivity than plants but also probably stronger FDH activity than methanol-utilizing or methanogenic bacteria, because they oxidize formate directly.…”
mentioning
confidence: 99%
“…Formate dehydrogenases are enzymes with the potential to catalyze this reaction; however they generally favor the reverse process, i.e., formate oxidation. By contrast, the formate dehydrogenase of the acetogen Clostridium carboxidivorans has been found to preferentially catalyze the reduction of CO 2 . This is in accord with its natural role to introduce CO 2 as a carbon source in the Wood-Ljungdahl pathway.…”
mentioning
confidence: 99%
“…The direction of catalysis derives from the enzyme's low affinity for formate. This enzyme is therefore an excellent candidate for biotechnological applications aimed at producing formic acid and derivative chemicals from CO 2 .…”
mentioning
confidence: 99%
“…The enzyme occurs in bacteria (6,11), yeast (16,21), plants (1,4,12,18), and animals (9). It has been isolated and partially purified from mung beans (14), yeast (16), peas (9,19) and Pseudomonas oxalaticus (1 1).…”
mentioning
confidence: 99%