“…Colostrum is a perfect food source for newborn calves, however, there is something that needs careful attention because giving Colostrum at low quality can lead to health problems for calves who consume it sooner after their birth. However, in a forced situation, if Colostrum cannot be obtained, milk replacer can be used whose quality is not much different from highquality Colostrum from the parent (Sudarman et al, 2019). According to Walz et al (1997) and Godden et al (2019), one of the earliest potential exposures for calves is to infectious agents such as Mycoplasma spp, Mycobacterium avium subspecies paratuberculosis and Salmonella spp.…”