Formulation of rice bran oil-based green cutting fluid with holy basil oil and clove oil as bio-additives

Edla, Sneha; Thampi, Ananthan D; Pillai, Abhijith B. K.; Sivan, Vishnu V.; Arif, Muhammad; Sasidharan, Baiju; Rani, S.

doi:10.1007/s13399-021-02153-x

Cited by 6 publications

(3 citation statements)

References 38 publications

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“…The bio-cutting fluids exhibited excellent biodegradability and similar lubricating properties. The rice bran oil-based cutting fluid formulated by Edla et al [85] exhibited lower cutting force, higher thermal stability, and similar lubricating properties in the tests, and was considered as an alternative solution for commercial mineral oil cutting fluids. The applicable scope of different types of vegetable oils is summarized in Table 4.…”

Section: Cutting Fluidmentioning

confidence: 99%

A Review of Chemical Modification of Vegetable Oils and Their Applications

Zeng,

Shang,

Zheng

et al. 2024

Lubricants

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In order to cope with the shortage of non-renewable energy and the increasingly environmental pollution, sustainable vegetable oils, as competitive alternatives, have widely been held in the good graces of the researchers. Vegetable oils are suitable for a wide range of applications such as biofuels and biodiesel. However, the development of vegetable oils is limited due to the characteristics of unsatisfactory oxidation stability and poor cold-flow properties. Chemical modification is considered as an effective solution to enhance the performance. The research progress of the chemical modification methods and applications of vegetable oils in recent years are summarized in this review. Reducing the content of carbon–carbon double bonds and increasing the degree of saturation are the keys to improve the physicochemical properties of vegetable oils. The prospects for the development direction and challenges of vegetable oils are proposed. Future research may focus on the use of multifunctional catalysts to optimize reaction conditions or to introduce active groups with lubricating properties in epoxidation reactions and explore the combination of chemical and auxiliary methods.

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Section: Cutting Fluidmentioning

confidence: 99%

A Review of Chemical Modification of Vegetable Oils and Their Applications

Zeng,

Shang,

Zheng

et al. 2024

Lubricants

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“…12,13 Exposure to such quantities of metal working CFs leads to negative health impacts such as dermatitis, respiratory problems, and cancer. 14,15 Minimum Quantity Lubrication (MQL) attributes to the method of using a very meager amount of coolant. The amount of coolant used in MQL is approximately three to four folds of magnitude less than that generally used in flood cooling conditions.…”

Section: Introductionmentioning

confidence: 99%

Use of sustainable cooling/lubrication strategies in improving the tribological and machining characteristics of gun metal

Danish,

Gupta,

Garcia-Collado

2023

Proceedings of the Institution of Mechanical Engineers, Part C:

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The term “sustainable manufacturing” refers to both the production of sustainable products as well as the production of all products in a way that is environmentally friendly, energy efficient, and safe for workers, communities, and customers. In the context of sustainable machining, the application of non-polluting cutting fluids plays an important role in improving the machining properties. However, the machining of gun metal is difficult because of generation of friction and cutting temperature at main cutting zone. Hence, it’s very difficult to obtain the product made from gun metal at specific size and desired tolerances. A primary goal of this paper is to establish an accurate method for measuring the machining responses of gun metal with the aid of sustainable cooling strategies. The machining has been carried out using the TiAlN coated tungsten carbide inserts and the machining performance in terms of temperature, surface quality, tool wear, chip condition and power consumed is measured under distinct speed-feed and cutting regimes. The cutting parameters selected were the speed of 75 and 115 m/min and the feed rate of 0.05–0.15 mm/rev. The utilization of cryogenic carbon dioxide (cryo) results in a maximum temperature reduction, which in turn leads to an improvement in the surface quality. In comparison to other cutting settings, the SEM pictures of chip indicate a relatively low level of serration; nonetheless, there is not a significant difference between MQL and flood circumstances. Moreover, cryo-CO2 consumed less power to machine the work material.

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“…The use of green cutting fluids has gained great attention in the era of green machining and green manufacturing. Several studies about green cutting fluids are reported in various vegetable oils like rapeseed oil (Belluco & De Chiffre, 2004) and shear butter, palm kernel oil (Mahadi et al, 2017;Abdollah et al, 2020), coconut oil (Xavior & Adithan, 2009), rice bran oil (Edla et al, 2022), sunflower oil (Ozcelik et al, 2011), avocado oil (Reeves & Menezes, 2017), pongamia oil, cottonseed oil, canola oil, sesame oil, jatropha oil (Talib & Rahim, 2018), and groundnut oil (Rashmi et al, 2019). The lubricating qualities of the base Tribological property evaluation, optimization and performance of waste sunflower oil based green cutting fluid with silicon dioxide nanoparticles as additive oil, particularly its tribological properties, determine its stability and usability.…”

Section: Introductionmentioning

confidence: 99%

Tribological property evaluation, optimization and performance of waste sunflower oil based green cutting fluid with silicon dioxide nanoparticles as additive

Ajmal,

Maneesh,

Rani

et al. 2023

RRST

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Mineral oil-based cutting fluids are hazardous and non-biodegradable, and their widespread usage has had a terrible effect on the environment and living things. The creation of a novel, ecologically sustainable cutting fluid technology is essential to avoid the above crisis. Commercial mineral oil alternatives are considered to possess identical lubricating properties as vegetable oils. Most vegetable oils are edible, so waste-cooking sunflower oil (WSO) is selected from this group to serve as the base stock for the green cutting fluid. The green cutting fluid is created using silicon dioxide nanoparticles as an additive and food-grade emulsifiers like Tween 80 and Span 80. According to the experimental findings, 0.05 weight percent silicon dioxide nanoparticles in the green cutting fluid performed better on a pin-on-disc tribometer.

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Formulation of rice bran oil-based green cutting fluid with holy basil oil and clove oil as bio-additives

Cited by 6 publications

References 38 publications

A Review of Chemical Modification of Vegetable Oils and Their Applications

A Review of Chemical Modification of Vegetable Oils and Their Applications

Use of sustainable cooling/lubrication strategies in improving the tribological and machining characteristics of gun metal

Tribological property evaluation, optimization and performance of waste sunflower oil based green cutting fluid with silicon dioxide nanoparticles as additive

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