“…However, particulate potassium has other emission sources, such as meat cooking [ Schauer et al , 1999] and refuse incineration [ Olmez et al , 1988; Sheffield et al , 1994], which complicate its use as a wood smoke tracer. Isotopically “modern” carbon has also been used as a biomass combustion marker [ Currie et al , 1994; Sheffield et al , 1994], but this too has other sources such as food cooking, cigarette smoking, and the abrasion products from leaf surfaces [ Hildemann et al , 1994]. A better source of possible wood smoke tracers can be found in the over 250 individual organic compounds previously identified in wood smoke [ Fine et al , 2001, 2002; McDonald et al , 2000; Schauer et al , 2001; Simoneit et al , 1993, 2000; P. M. Fine et al, submitted manuscript, 2001a, 2001b, 2001c].…”