“…The CP isomers exhibit variations in insecticidal activity, environmental behavior, metabolic processes, and toxicity. , Therefore, the toxicity of different CP subsets varies according to the types and proportions of CP isomers. The α-CP displayed a stronger endocrine and hepato-renal toxicity, while β-CP exhibited a greater reproductive and immunotoxicity. − In this study, β-CP was selected as the contaminant for oysters due to its widespread commercial availability as an insecticide and its significant contribution to CP contamination in both environmental and food contexts.…”