Fractionation analysis and bioavailability of manganese in spinach (<i>Spinacia oleracea L</i>.) leaves

Erdemir, Ümran Seven; Güçer, Şeref

doi:10.3184/095422913x13802010275088

Cited by 19 publications

(21 citation statements)

References 3 publications

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“…In overall, a higher level of Mn was able to be extracted from the plant during gastric than intestinal digestion based on the slope values recorded in Tables 11 and 12. The results here were in line with the results obtained by [109] that the bioavailable percentage of Mn in the spinach (Spinacia oleracea L.) leaves were from 63.63 to 66.23% in the gastric phase which was higher than in the intestine phase that ranged from 27.85 to 31.82%. From the one-way ANOVA, it can be summarized that there was a difference in the mean Mn bioaccessibilities observed at different treatment concentrations for DHS (F statistical value > F critical value, p < 0.05).…”

Section: Mnsupporting

confidence: 82%

Mn- and Cd-Contaminated Wild Water Spinach: in vitro Human Gastrointestinal Digestion Studies, Bioavailability Evaluation, and Health Risk Assessment

Guan¹,

Mohamat-Yusuff²,

Halimoon³

et al. 2018

Pol. J. Environ. Stud.

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Human health may be at risk when consuming edible but metal-contaminated aquatic plants. This present study was conducted to evaluate the bioavailabilities of manganese (Mn) and cadmium (Cd) in metalscontaminated wild water spinach (WWS), Ipomoea aquatic Forssk. through in vitro human gastrointestinal digestions. Additionally, the health risks from consuming the plant were also assessed. Metals-contaminated hydroponic nutrient solutions were used to grow the plants under greenhouse conditions. The plants were harvested after seven days of metal exposure and their edible shoots (stems and leaves) underwent digestions simulated from the human gastrointestinal tract. A standard reference material (peach leaves, SRM 1547) was used to assess the precision and accuracy of the in vitro digestion studies. Results showed that the metal concentrations in plants increased when the treatment concentration increased; the metals concentrations were higher in the raw (RHS) samples than in the cooked (DHS and CHS) samples. The bioavailabilities of Mn and Cd were found to be higher in the intestinal extractions than in the gastric extractions. The health risk index (HRI) showed that the adults averagely aged 44 in Selangor, Malaysia was at risk if they consumed Mn-T1-contaminated cooked (CHS) WWS and Cd-contaminated raw (RHS) and cooked (CHS) WWS at T1 and T2 because their HRI values were more than 1.

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Section: Mnsupporting

confidence: 82%

Mn- and Cd-Contaminated Wild Water Spinach: in vitro Human Gastrointestinal Digestion Studies, Bioavailability Evaluation, and Health Risk Assessment

Guan¹,

Mohamat-Yusuff²,

Halimoon³

et al. 2018

Pol. J. Environ. Stud.

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“…The other plasma conditions and acquisition parameters were the same as those reported in our earlier studies. 12 Additionally, total manganese analyses were performed by a Varian (Australia) AA240FS fast sequential atomic absorption spectrometer (AAS) for validation purposes. The optimum parameters for manganese determination were as follows: wavelength, 279.5 nm; HCL current, 10 mA; acetylene flow rate, 2.0 L min −1 ; slit width, 0.2 mm; and flame height, 7 mm.…”

Section: ■ Materials and Methodsmentioning

confidence: 99%

Fractionation Analysis of Manganese in Turkish Hazelnuts (Corylus avellana L.) by Inductively Coupled Plasma–Mass Spectrometry

Erdemir

Güçer

2014

J. Agric. Food Chem.

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In this study, an analytical fractionation scheme based on water, diethyl ether, n-hexane, and methanol extractions has been developed to identify manganese-bound fractions. Additionally, in vitro simulated gastric and intestinal digestion, n-octanol extraction, and activated carbon adsorption were used to interpret the manganese-bound structures in hazelnuts in terms of bioaccessibility. The total content of manganese in the samples was determined by inductively coupled plasma-mass spectrometry after microwave-assisted digestion, and additional validation was performed using atomic absorption spectroscopy. Water fractions were further evaluated by high-performance liquid chromatography hyphenated to inductively coupled plasma-mass spectrometry for the identification of water-soluble manganese fractions in hazelnut samples. The limits of detection and quantification were 3.6 and 12.0 μg L(-1), respectively, based on peak height.

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“…The filtrate was transferred into a 25mL volumetric flask and diluted with deionized water to calibration mark. For digestion of soil and compost samples, digestion was conducted using procedure similar with that for oven-dried spinach samples using 9 mL of 37% hydrochloric acid and 3 mL of 65% nitric acid ( Erdemir and Gucer, 2013 ).…”

Section: Methodsmentioning

confidence: 99%

Growth and metal uptake of spinach with application of co-compost of cat manure and spent coffee ground

Keeflee

Zain

Nor

et al. 2020

Heliyon

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Cat manure (CM) possesses high level of nutrients for growing food crop. However, animal manure may contain toxic elements that may contaminate food crop. Spent coffee ground (SCG) may be used to reduce mobility of heavy metals and reduce crop uptake. In this study, SCG was composted with CM for 31 days to produce a co-compost (SCG-CM) for growing spinach ( Spinacia oleracea ). The growth rate of spinach was assessed until its maturity, and the metal uptake of spinach shoot was determined thereafter using inductively coupled plasma-optical emission spectroscopy (ICP-OES). The effect of soil treatment with SCG-CM on the height and elemental composition of spinach were compared with that of chicken manure compost (CMC). The prepared composts were primarily organic matter (72.9–81.4 % w/w) with the rest are ash (13.3–23.4 % w/w) and moisture (1.2–2.6 % w/w). Zinc content in SCG-CM (1261 ± 0.1 mg/kg) is significantly higher than that of soil and CMC (p < 0.05) and has exceeded the maximum permissible limit set by European Union Standard (2002) and the Malaysian Compost Quality Standard and Guidelines (2000). Matured spinach reached maximum plant height after 33 days. The amendment of SCG-CM significantly increased the height of spinach (32 ± 6 cm) compared to that of CMC (13 ± 1 cm) (p < 0.05). However, contents of Zn, Cu, Pb and Cd were not increased for spinach grown in the SCG-CM-amended soil, and the level of those elements are below permissible limit set by the Malaysian Food Act 1983 and Food Regulations 1985. This study shows that SCG-CM is effective in improving yield without causing accumulation of toxic trace elements in spinach.

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Fractionation analysis and bioavailability of manganese in spinach (Spinacia oleracea L.) leaves

Cited by 19 publications

References 3 publications

Mn- and Cd-Contaminated Wild Water Spinach: in vitro Human Gastrointestinal Digestion Studies, Bioavailability Evaluation, and Health Risk Assessment

Mn- and Cd-Contaminated Wild Water Spinach: in vitro Human Gastrointestinal Digestion Studies, Bioavailability Evaluation, and Health Risk Assessment

Fractionation Analysis of Manganese in Turkish Hazelnuts (Corylus avellana L.) by Inductively Coupled Plasma–Mass Spectrometry

Growth and metal uptake of spinach with application of co-compost of cat manure and spent coffee ground

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