2004
DOI: 10.1016/j.metabol.2004.01.012
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Free fatty acids increase hepatic glycogen content in obese males

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Cited by 12 publications
(13 citation statements)
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“…It has been shown that anti-lipolytic Aci may decrease insulin and increase blood glucose concentrations [51]. Thus, GH and Aci administration during exercise promote glucose production, and increased plasma blood glucose may also stimulate leptin secretion [50].…”
Section: Discussionmentioning
confidence: 99%
“…It has been shown that anti-lipolytic Aci may decrease insulin and increase blood glucose concentrations [51]. Thus, GH and Aci administration during exercise promote glucose production, and increased plasma blood glucose may also stimulate leptin secretion [50].…”
Section: Discussionmentioning
confidence: 99%
“…Reduced (22,25), unchanged (5), and increased (20) rates of glycogenolysis all have been reported. The associated metabolic features of diabetes may also play a role in glycogen metabolism because elevated fatty acids may inhibit glycogen mobilization (26). These discrepancies may be attributable to differences in methods for assessing glycogenolysis and gluconeogenesis, or to the study of patients at different stages of disease.…”
Section: Discussionmentioning
confidence: 99%
“…*P Ͻ 0.005; **P Ͻ 0.001 for pairwise comparison between groups (effect of protocol). Because of the use of [2][3][4][5][6][7][8][9][10][11][12][13] C]glycerol at a rate of ϳ4.5 mol⅐kg Ϫ1 ⅐min…”
Section: Discussionmentioning
confidence: 99%
“…On the other hand, very preterm infants routinely receive parenteral nutrition (including gradually increasing amounts of lipids) because enteral nutrition is not tolerated in sufficient amounts. Intravenous lipid emulsions contain FFA and could, therefore, play a role in the pathophysiology of hyperglycemia in preterm infants, a mechanism comparable with those described in adults with diabetes (11).In healthy postabsorptive adults, FFA stimulate gluconeogenesis with a concomitant decrease in glycogenolysis, thereby maintaining the total glucose production at a constant rate (3,10, 13,16,36,46). In preterm infants, only three studies (12,48,55) have explored the effect of oral or intravenous lipid administration on glucose production in the first postnatal week, showing contradictory results.…”
mentioning
confidence: 91%
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