“…[1][2][3] Pores within the freeze-cast structures are negative copies of the solidified liquid within the slurry, meaning characteristics of the pore network such as porosity, pore size and shape, surface area, and tortuosity are highly dependent on the type of liquid, or dispersion medium, and freezing conditions used. 4 For example, changing the dispersion medium from water to camphene to tert-butyl alcohol changes the pore morphology from lamellar to dendritic to prismatic, respectively. 5 Pore size can be altered as well, achieving smaller pores as freezing velocity increases.…”