Abstract:As with cooking, the microwave does the job – and converts [ZrO]2+[F6P]2−/[Eu(OH)]2+[F6P]2− precursor nanoparticles (F6P: D‐fructose‐6‐phosphate) at 100 °C in water to C‐dot@[ZrO]2+[HPO4]2−/C‐dot@[Eu(OH)]2+[HPO4]2− composite nanoparticles. The simple one‐pot reaction results in aqueous suspensions showing intense blue/red emission. More information can be found in the Full Paper by Claus Feldmann et al.
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